http://www.suziethefoodie.com/instant-pot-short-ribs/ Food Writer, Photographer and Product Reviewer Fri, 28 Sep 2018 11:59:20 +0000 hourly 1 http://www.suziethefoodie.com/instant-pot-short-ribs/#comment-13080 Thu, 18 May 2017 03:59:08 +0000 http://www.suziethefoodie.com/?p=7654#comment-13080 oh, the hoisin at the end was a definite & needed flavor boost. Tasted the pot sauce just before I added the cornstarch for saltiness and that was Ok but felt it needed some punch but after the addition of around a TBSP of hoisin ( actually all I had left) it was just fine. I will make these again .

]]> http://www.suziethefoodie.com/instant-pot-short-ribs/#comment-13079 Wed, 17 May 2017 22:22:55 +0000 http://www.suziethefoodie.com/?p=7654#comment-13079 Wow, yeah, very expensive, I know! Which is why I haven’t had them before. yikes! Did you like it Wayne? I felt the hoisin at the end was important for boosting flavour. Glad I can help and have fun with the Instant Pot!

]]> http://www.suziethefoodie.com/instant-pot-short-ribs/#comment-13075 Wed, 17 May 2017 11:02:24 +0000 http://www.suziethefoodie.com/?p=7654#comment-13075 Made these for dinner last night and are they good. \only problem was I ended up paying around $8 a pound , pretty steep for less the top cuts, Still enough for a meal for 2 of us and bought enough yo make 2 meals .
Thanks for the recipe Suzie and another Instant Pot lesson .

]]> http://www.suziethefoodie.com/instant-pot-short-ribs/#comment-12997 Wed, 03 May 2017 20:13:40 +0000 http://www.suziethefoodie.com/?p=7654#comment-12997 She could cook pretty much anything or would learn how to depending on what she got a deal on, really quite amazing.

]]> http://www.suziethefoodie.com/instant-pot-short-ribs/#comment-12993 Wed, 03 May 2017 19:32:12 +0000 http://www.suziethefoodie.com/?p=7654#comment-12993 I love it, whatever’s on sale.

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