Comments on: Lynn Crawford’s Cheddar Cheese Biscuits

By: Shell

Shell — Sat, 13 Mar 2010 22:15:20 +0000

Your biscuits look lovely! I also like the tip on how to make your own buttermilk. Very cool.

By: Memória

Memória — Fri, 12 Mar 2010 14:44:05 +0000

These biscuits look fantastic. YUM!

By: Tammy

Tammy — Thu, 11 Mar 2010 23:53:44 +0000

Yummy! These look amazing. I have never made “from scratch” biscuits – these might be the ones to start with 🙂

By: Janice

Janice — Thu, 11 Mar 2010 19:57:59 +0000

I could eat one of those right now!

By: leel

leel — Thu, 11 Mar 2010 17:16:05 +0000

Another one for the list! I too am excited to hear about this *disaster* you fix. I love that! Nice pics too 🙂

By: AvaDJ

AvaDJ — Thu, 11 Mar 2010 16:24:47 +0000

These look divine! I remember seeing this episode of RM recently, and all her recipes just made me drool, especially the southern fried chicken. Glad to see the sun is shining there and you had the chance to happily play in your kitchen. The pic is awesome.

By: denise @ quickies on the dinner table

denise @ quickies on the dinner table — Thu, 11 Mar 2010 14:26:16 +0000

That is a beautiful biscuit with incredible texture – I can see how flaky it is!

By: Debra She Who Seeks

Debra She Who Seeks — Thu, 11 Mar 2010 14:14:56 +0000

As soon as I read your title — not even the post, just the title — my stomach growled A Huge Growl. Love cheese biscuits!

By: Mum in Bloom

Mum in Bloom — Thu, 11 Mar 2010 14:08:45 +0000

The recipe looks absolutely delicious. Love the photo at the top. Can’t wait to read about your disaster ;o)