I have to give McDonald’s PR people kudos. When I opened up the box and found this package inside, I laughed my butt off! Very creative and quite genius really.
Thank you for your questions! Interview to come soon.
I am going to be interviewing McD’s manager for Eastern Canada (Quebec/Atlantic), Jason Patuano, and can ask him YOUR questions about McDonald’s. So go for it!
What do you want to know?
I already have a bunch of questions I want to ask but over the weekend, feel free to ask your questions here. They can be tough questions as long as they are written respectively.
You know me, I want to know the truth! So let me be your foodie reporter and ask away!
I will take questions until Monday. Have a great weekend everyone!
~ Suzie the Foodie
E. Durand says
My question: What is McDonald’s doing to support Canadian farmers? Currently they use Canadian beef, but other products can vary by country. Are they hoping to go solely with Canadian farm producers in the future?
Alex says
Here is one: what do you put in your fries that prevent them from going moldy?
lindsey says
What happened to the veggie burger? Why don’t you incorporate more vegetarian items for those of us who don’t want to only eat fries?
Tella says
I have always wondered about their chicken nuggets. Is it the mystery meat hotdog of mcdonalds or is it real chicken? I love them (especially with sweet n sour sauce)so I almost don’t want to know
stampernancy@hotmail.com says
they mention 100% Cnd beef but does Canada import any beef? or is it just marketing? looking forward to your interview report 🙂
Alexis says
I’ve got a few questions 🙂
-why did you remove the orange drink from your menu?
-Why is your orange juice so inconsistent in taste? Sometimes it is delicious and often times tastes like water flavored with orange.
-How can I ensure I am getting the proper size ice cream cone? (the size listed in your nutritional calculator). The amount I am served is so vastly different from visit to visit and it is very difficult to count calories.
-Is it possible to ask for the salt (or salt and pepper) not to be added to the burgers?
Great blog idea 🙂