For Christmas my mom sent me a gift certificate at Amazon and I bought something I have wanted for a long, long time: Cuisine R-EVOLUTION Molecular Gastronomy Kit!
Oh how the foodie scientist in me was all so super excited to learn about molecular gastronomy.
Here is a bit of a sneak peek into the kit. I am hoping this product helps take my foodie experiences to another level. I can’t wait to get experimenting! What do you want me to try first? Spherification? Emulsification? Gelification? Syphon Whipping? So many cool things to try… So exciting!