For those of you who would be interested in more personal posts, you can find my more personal blog here. I warn you though, I am not holding back. I am getting very real. I cope with my loss and pain through food, transforming my sadness into culinary joy here. But there, I share the truth about my situation.
Terecita says
That’s good. You should have somewhere that you can be real and express yourself. I’m amazed that you are willing to post it for all the world to see. I will have to check it out.
Mājas lapu izstrāde un grafiskais dizains says
🙂 then why do you have this blog, if you are having posts elsewhere? 🙂
connect Chandigarh says
Are you professional chef
Suzie the Foodie says
No, wish I could be a professional chef but not with my health challenges. I have been working with and writing about food now for eight years!