When I heard about Magical Butter’s compound dark and milk chocolate made with Belgian chocolate that is perfect for chocolate molding with no tempering required, I thought it was too good to be true but I wanted to believe!!! So I said yes to product testing their chocolate but I was not going to be […]
Valentine’s Day Dark Chocolate-Covered Heart Caramels
These beauties were all inspired because I asked myself the question, can you make caramel in the microwave?! Turns out you can! Quite easily and within six minutes. But then what? I had to do something more so I made my own candies by coating them in a chocolate glaze. I also made them romantic […]