Recently, Winslow Taylor from Recipe to Riches contacted me regarding his own line of spices. He wanted to know if I wanted to review them and I of course said, yes please! I absolutely loved his Jammin’ Jamaican Lobster Bisque and knew Winslow had a great understanding of spices. An understanding that was way beyond […]
PC World Of Flavours Indian Chicken Mulligawtawny Soup
It actually got chilly here in Vancouver so when I was at the store I picked up a can of PC World Of Flavours Indian Chicken Mulligawtawny Soup. I usually make my own soups from scratch but there are days when you just can’t do everything yourself. The soup cost me $2.28 which seemed very reasonable. […]
Campbell’s Everyday Gourmet Tomato Basil Bisque
Here is the last Campbell’s Everyday Gourmet soup for me to review! So sad, I loved product testing these soups. The Product Their Tomato Basil Bisque is made with “…vine ripened tomatoes and fresh cream, and subtle notes of aromatic basil”. When I poured the soup out of the box and into my pot I saw that […]
Campbell’s Red Pepper Black Bean & Sweet Potato Tomatillo
The Campbell’s Everyday Gourmet soup journey continues! They sent me a whole whack of soups and today I am reviewing their Red Pepper Black Bean and Sweet Potato Tomatillo. Sweet Potato Tomatillo I personally had never had tomatillos before so I was fascinated to see how this sweet potato soup would be transformed by its addition. Reg and […]
Campbell’s Everyday Gourmet Golden Butternut Squash Soup Product Review
Recently I reviewed Campbells’ Everyday Gourmet Thai Tomato Coconut Soup and was absolutely impressed. I make soup from scratch all the time but hurricanes, snowstorms and health drama happen in life. Sometimes all at once. The Surprise! I let Campbell’s know that I reviewed their soup and really liked it and they sent me this […]
How To Make Beef Broth From Scratch
I have always wanted to learn how to make beef broth but found it very intimidating. Thanks to the cookbook Sunday Soup: A Year’s Worth of Mouth-Watering, Easy-to-Make Recipes by Betty Rosbottom the process was demystified and I finally did it. Tutorial First you need beef bones and meat. I finally found some beef bones at my […]
Product Review of Campbell’s Everyday Gourmet Thai Tomato Coconut Soup
Recipe to Riches’ Entrée Winner: Jammin’ Jamaican Lobster Bisque
I was thrilled when Winslow Taylor was announced as the Recipe to Riches Entrée Winner. His Jammin’ Jamaican Lobster Bisque looked so flavourful and was such a bold choice for a potential project, I wanted to see him win. I wanted to try that bisque! Update: a friend tweeted me that she tried the Recipe to Riches Jamaican […]
Foodie Identity: I Am Not Vegan!
Recently my sister Jamie shared a link to this Creamy Vegan Navy Bean & Tomato Vegetable Soup recipe because she really loved it. Jamie has awesome taste and I trust her opinion. I decided to once again try a vegan dish to see if I could walk that walk, even a little. I hate using canned legumes so I got […]
Product Test #2: Chicken Stock in the Instant Pot in 30 Minutes!
Once again I product tested the Instant Pot Pressure Cooker (in Canada) my Auntie Laima got me for my birthday. My first test I cooked beans and this time? I made homemade chicken stock! I had to make it up as I went since there were zero instructions other than hit the “soup” button. The Ingredients I […]