It was amazing. I got off at Dundas station on the subway and all I could smell was… MEAT! It brought a big smile to this foodie’s face. I followed my nose up the stairs and out to Yonge-Dundas Square to attend Burgermania 2019. The Event Burgermania is a free three-day food “extravaganza” and there […]
Instant Pot Beef Stroganoff
Asian-Inspired Instant Pot Short Ribs
FoodiePages.ca Foodie Review Club Just Jerky
FoodiePages.ca put a call out for people to review some beef jerky on their Facebook page and I said, hell yeah! As a result, they sent me a nice little whack of Just Jerky through their Foodie Review Club. All natural high quality grass-fed beef jerky? Why not?! Zero nitrates, refined sugar, soy, gluten, MSG… This would […]
Layered Mexican Lasagna with Seasoned Beef & Grilled Peppers
Instant Pot Old School Swiss Steak with Mushroom Gravy
I tried out another recipe from Bruce Weinstein and Mark Scarbrough’s cookbook The Great Big Pressure Cooker Book: 500 Easy Recipes for Every Machine, Both Stovetop and Electric. They inspire me so much by their online class Make The Most Of Your Pressure Cooker at Craftsy, I wanted to make dinner in my Instant Pot! The Recipe You are going to need a […]
SteakEveryDay Twitter Party & Giveaway!!! And YOU are invited!
On Wednesday, May 11th, at 8:00 p.m. ET Canadian Beef will be hosting a Twitter Party with special guests so we can learn more about how to celebrate every day with steak. There will be prizes! And I will also be attending! It was an honour to be asked to attend to represent BC steak enthusiasts […]
Canada Beef’s Bistro Beef and Beer Stew
Family Ties to Beef My great-grandfather on my mom’s side of the family was a butcher in Jelgava, Latvia. My Auntie Laima told me that my grandma actually left school for a while to work at the butcher shop and learned a ton about cooking with meat. My mom said that her grandfather would just shake […]
Instant Pot Beef Barley Mushroom Stew With Sour Cream
Helen Chen’s Spicy Basil Beef Noodles
My exploration of the cookbook Helen’s Asian Kitchen: Easy Asian Noodles continues with this Thai-inspired recipe. I am loving this cookbook! Substitutions The recipe calls for 1/2 lb of flank steak but I had this sirloin roast and used it instead. For the flank stead, cut with the grain along full length of meat into long strips. Then […]