I made mini English muffins the other day to product test Wendell Estate Honey and realized, why not share the recipe? The great thing about English muffins is you do not bake them, they are cooked in a pan or on the grill. Perfect for making treats in the summer. The first time I made them they […]
Mini English Muffins Made From Scratch
Making Strawberry Lemon Marmalade put me in the mood to make some English muffins. Now I have made scorched whole wheat English muffins, as well as a humungous version. This time? A mini version. All of which have been absolutely accidental. I began with 1 cup of warm (not hot water) which I added around 2 tsp of […]
Margaux Sky’s English Muffins
Did you know there is absolutely no comparison between store-bought English muffins and homemade? They are completely two different entities in the foodie world. Of course one only costs you a couple of bucks and zero time and effort. The other one is a bit of an odyssey but hey, I am always up for […]