Yes! Yet another soup made in the Instant Pot. Hey, whatever gets you through the winter, right? This time I updated the classic PC Carrot Soup recipe I made six years ago! Six years… Wow. The soup is super flavourful and if you use vegetable broth it can be entirely vegan. If you do not have […]
PC Cooking School’s Gingered Carrot Soup
At the Loblaw livelifewell blogger and media session we were treated to a lovely soup that both Reg and I adored. It was very light and flavourful, perfect for this time of year where we are transitioning to “better” weather, AKA moving from snow to freezing rain. We still need soup! I liked it so much I […]
Carrot Soup Scented with Sesame and Chives by Betty Rosbottom
Carrot Bread from “Out of Old Nova Scotia Kitchens”
Love the stained-glass effect of the raisins, cranberries and carrots With Thanksgiving behind all of us now and the holidays getting closer, the baking season has officially begun! Nova Scotians are well known to be generous and creative bakers so I was so excited with the opportunity to review the 40th Anniversary Edition of Out of Old […]