Suzie The Foodie

Food Writer, Photographer and Product Reviewer

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You are here: Home / Archives for Cookin' For Trouble

Cookbook Review: Nadia G.’s Bitchin Kitchen Cookin’ For Trouble

February 22, 2012 by Suzie the Foodie 9 Comments

Nadia G’s first cookbook Bitchin’ Kitchen Cookbook: Rock Your Kitchen–And Let the Boys Clean Up the Mess is genius. Pure and absolute genius and received a rare five out of five wooden spoons rating from me. When I heard that she had another one out called Nadia G’s Bitchin’ Kitchen: Cookin’ for Trouble cookbook, published by Random House of Canada, […]

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Filed Under: Bitchin Kitchen, cookbook review, Cookin' For Trouble, Random House of Canada

Bitchin Kitchen’s Cooking For Trouble Bachelor Pad Thai

February 22, 2012 by Suzie the Foodie 4 Comments

Pin ItNot only is this an Italian take on Pad Thai but it is also a “quick and dirty” version thanks to Nadia G’s Bitchin’ Kitchen: Cookin’ for Trouble cookbook, published by Random House of Canada. Long-time readers will know how picky I am about Pad Thai. I have yet to find a version that satisfies in […]

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Filed Under: Bitchin Kitchen, Cookin' For Trouble, Pad Thai, pasta, peanut butter, Random House of Canada

Bitchin Kitchen’s Cookin’ for Trouble Spicy Chicken Barley Risotto with Dried Currants and Smoked Gouda

February 15, 2012 by Suzie the Foodie 6 Comments

Pin ItOne healthy grain I am in love with is barley. The problem? I don’t think Reg is as much of a fan. I wanted to see how he responded to this risotto fakeout dinner in Nadia G’s Bitchin’ Kitchen: Cookin’ for Trouble cookbook, published by Random House of Canada. And OK, I was curious too. It […]

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Filed Under: barley, cheese, chicken, Cookin' For Trouble, dinner, Random House of Canada, risotto

Bitchin Kitchen Cooking for Trouble’s Soft Little Breads w/ bacon + onions

February 2, 2012 by Suzie the Foodie 5 Comments

When I saw these buns in Nadia G’s Bitchin’ Kitchen: Cookin’ for Trouble cookbook, published by Random House of Canada, I knew I had to make them! They are so similar to my mom’s Pīrāgi (Latvian Bacon Buns) that I just had to see how they compared. I also knew I would have to have a whole day […]

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Filed Under: bacon, baking, Bitchin Kitchen, buns, Cookin' For Trouble, onions, Random House of Canada

Bitchin Kitchen Cooking for Trouble’s Chocolate Cheese Brownies

January 18, 2012 by Suzie the Foodie 3 Comments

Yes, Valentine’s Day is coming up and whether you celebrate it with your sweetie or want to stab yourself in the heart… chocolate always helps. Reg and I did not get any homemade Christmas treats this year because I was too damn sick to make any so… I am indulging lately to make up for […]

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Filed Under: baking, Bitchin Kitchen, brownies, Bucket List, chocolate, Cookin' For Trouble, Random House of Canada, recipe, recipe review, Valentine's Day Tagged With: Bitchin Kitchen, brownies, Bucket List, Nadia G., Suzie the Foodie

Bitchin Kitchen Cooking for Trouble Split Pea and Bacon Soup

December 30, 2011 by Suzie the Foodie 2 Comments

Oh the problems with trying to recipe test when you are sick! I wanted to do a post on my conversion to liking split pea soup. I figured it any cookbook could make me like it, it would be Nadia G’s Bitchin’ Kitchen: Cookin’ for Trouble published by Random House of Canada. Reg also got super sick […]

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Filed Under: Bitchin Kitchen, Cookin' For Trouble, legumes, Random House of Canada, soup Tagged With: Bitchen Kitchen, Nadia G., soup, Suzie the Foodie

Nadia G’s Bitchin Kitchen Creamy Cream-Less Tomato-Pepper Soup

December 8, 2011 by Suzie the Foodie 4 Comments

Before the migraine marathon and the wheezing and hacking began, I was living on this soup from Nadia G’s Bitchin’ Kitchen: Cookin’ for Trouble cookbook. I think it was keeping me alive and healthy but all soups do eventually come to an end… Here is how I made it. The page the recipe comes from has a […]

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Filed Under: Bitchin Kitchen, Cookin' For Trouble, peppers, Random House of Canada, soup, tomatoes Tagged With: Bitchin Kitchen, Nadia G., Peppers, Suzie the Foodie, tomatoes

Bitchin Kitchen Nadia G’s Pierogies w/ Fixins

November 18, 2011 by Suzie the Foodie 4 Comments

Ah pierogies… How we go so far back together. When I finished university and moved to Ottawa and lived with Reg, I attempted to live on pieroiges alone. They were one of the only foods I knew how to make and when I say make, I mean buy in a plastic bag and fry on […]

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Filed Under: Bitchin Kitchen, Cookin' For Trouble, cooking, pierogies, Random House of Canada

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Sweet! First 2022 Holiday President's Choice Insider's Report product review is up! Olives and cheese? Yes please!

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Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

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