Suzie The Foodie

Food Writer, Photographer and Product Reviewer

Follow Suzie the Foodie

Facebooktwitterpinterestinstagramby feather
  • Home
  • Contact
  • Recipes
  • Product Reviews
  • Older Posts
  • Instant Pot
You are here: Home / Archives for peppers

Roasted Red Pepper & White Bean Dip

February 20, 2017 by Suzie the Foodie 4 Comments

This recipe falls under my Healthy Food That Doesn’t Suck category. Thanks to the roasted red peppers and goat cheese, there is a nice wallop of flavour added to what might have ended up being a boring bean dip.  Thank you also to my Instant Pot for making cooking beans so much easier! I loathe canned […]

Share

Filed Under: beans, dip, Healthy Food That Doesn't Suck, legumes, peppers, recipe, red peppers Tagged With: beans, Dip, Healthy Foods That Don't Suck, legumes, Red Pepper, roasted, Suzie the Foodie, white bean

No Name Naturally Imperfect Peppers

March 30, 2016 by Suzie the Foodie 3 Comments

I had the most amazing package hand delivered to me the other day! Loblaw sent me some of their new no name Naturally Imperfect peppers!  They also sent me a ton of ingredients for a red pepper soup recipe and… Everything I would need to make it, including the soup pot! Love their microfibre kitchen towel BTW. […]

Share

Filed Under: peppers Tagged With: Loblaw, Naturally Imperfect, No Name, Peppers, Suzie the Foodie

Roasted Red Pepper Soup with Sundried Tomatoes

March 18, 2013 by Suzie the Foodie 2 Comments

This morning it is -9C. Suffice it to say, soup-making season appears to be far from over where I am. The only consolation is a hardy soup like this one. It melds the strong flavour of red peppers with the sweetness of sundried tomatoes. I had such good luck with adding sundried tomatoes to my […]

Share

Filed Under: peppers, red peppers, soup, sundried tomatoes Tagged With: Red Pepper, roasted, soup, sundried tomatoes, Suzie the Foodie, tomatoes

Tutorial: DIY Roasted Peppers in Oil

February 29, 2012 by Suzie the Foodie 5 Comments

Pin ItAfter so many foodie disasters, I am happy to share a success story with you. By making my own roasted peppers and preserving them in oil I saved some money and have tons of peppers to play with. I picked up two bags of peppers (orange and red) on sale for 50% off at […]

Share

Filed Under: peppers, preserves, tutorial

Nadia G’s Bitchin Kitchen Creamy Cream-Less Tomato-Pepper Soup

December 8, 2011 by Suzie the Foodie 4 Comments

Before the migraine marathon and the wheezing and hacking began, I was living on this soup from Nadia G’s Bitchin’ Kitchen: Cookin’ for Trouble cookbook. I think it was keeping me alive and healthy but all soups do eventually come to an end… Here is how I made it. The page the recipe comes from has a […]

Share

Filed Under: Bitchin Kitchen, Cookin' For Trouble, peppers, Random House of Canada, soup, tomatoes Tagged With: Bitchin Kitchen, Nadia G., Peppers, Suzie the Foodie, tomatoes

Dietitians of Canada Cook! Beef Kebabs with Peanut Sauce

June 1, 2011 by Suzie the Foodie 4 Comments

You can imagine my trepidation over making another recipe from Dietitians of Canada Cook! after making their broccoli cheese soup. As a result, I chose something that really appealed to me right away and how could you go wrong with beef on a stick dipped into a spicy peanut sauce?! I made about half the recipe since […]

Share

Filed Under: beef, cooking, peppers

My Easy Roasted Red Pepper Pasta Sauce

February 21, 2011 by Suzie the Foodie 7 Comments

This was the last dish I made before we replenished our groceries. I did not even have enough pasta for one meal, I had to combine two different kinds to make enough food to eat. It is amazing what we come up with when our cupboards are bare! I had one red pepper which I […]

Share

Filed Under: chicken, pasta, peppers, sauce

Recipe for Roasted Red Bell Pepper Soup

October 6, 2010 by Suzie the Foodie 5 Comments

We are moving into soup territory at this time of year and I love soup! I recently got a great deal on some red peppers and taught myself how to make oven-roasted red peppers, so much easier than I thought it would be! I had to throw them in the freezer because life got busy and when […]

Share

Filed Under: corn, peppers, recipe, soup, vegetable Tagged With: Peppers, red, roasted, soup, Suzie the Foodie

Tutorial: How to make oven-roasted red bell peppers

October 6, 2010 by Suzie the Foodie 2 Comments

On all my favourite cooking shows the hosts always say you can just put red peppers under the broiler to make roasted red bell peppers. Then they proceed to use a gas burner instead. I do not have a gas burner so I was always dubious about how easy these were to make in the […]

Share

Filed Under: peppers, tutorial, vegetable

My Spanish Rice Recipe

July 22, 2010 by Suzie the Foodie 5 Comments

Have I ever mentioned before that rice used to scare me? Rice was my nemesis FOREVER! I finally gave up years ago and bought a rice cooker and that was that. For years! I just thought it was physically impossible for me to make a good batch of rice. Then I watched Nigella make a […]

Share

Filed Under: peas, peppers, recipe, rice

Join Suzie The Foodie’s Rockstar Club!

I will never spam you or sell your intel to anyone. People who do that SUCK!

Search Suzie the Foodie

Save $25 On A Magical Butter Kit!

Save $25 On A Magical Butter Kit!

Not only can you save $25 on a Magical Butter Kit with this coupon you help support me and my site when you purchase one!

I love mine and use it for all sorts of creative foodie fun.

Podcast For The Love Of Food

Podcast For The Love Of Food

Episode 1 My Self-Imposed Isolation & Foodie Origin Story

Support Local Foodies: Mary’s Brigadeiro

Support Local Foodies: Mary’s Brigadeiro

Supporting Mary’s Brigadeiro and the importance of Black Lives Matter

Support Local Foodies

Support Local Foodies

Storm Crow Manor Is Still Alive MF!

Cast Iron Deep Dish Pizza

Cast Iron Deep Dish Pizza

I wanted pizza damn it! Not just pizza, the best pizza I could possibly make and using a cast iron pan made it PERFECT!

DIY Immunity Elderberry Gummies

DIY Immunity Elderberry Gummies

Gummy making is one of the easiest methods for candy making! If there was ever a time to learn how to make your own super immunity candy, it is now. Let me show you how!

Dill Pickle Crock-Pot Bits & Bites

Dill Pickle Crock-Pot Bits & Bites

What do you do when you have a super hot oven and burn everything? Get a mini Crock-Pot so you can make this amazing dill pickle snack mix!

Adventures In Pandemic Shopping

Adventures In Pandemic Shopping

Update on the weird and challenge experience of getting food in Toronto right now in a new neighbourhood during the COVID-19 pandemic. What has it been like for you?

Follow Me!!

Follow Me!!

Follow me on Instagram!

My WordPress Guru

Special thanks to my WordPress Guru and long-time friend Mike D. Without your help, this website would not have been possible.

Copyright © 2021 · Metro Pro Theme on Genesis Framework · WordPress · Log in