Suzie The Foodie

Food Writer, Photographer and Product Reviewer

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PC Our Great Canadian Thick & Juicy Beef Burgers Product Review

July 23, 2017 by Suzie the Foodie 4 Comments

The Product President’s Choice Our Great Canadian Thick & Juicy Beef Burgers are a pretty cool idea for celebrating Canada’s 150th birthday. “Available only for the summer, this maple leaf-shaped beef burger might be the tastiest way to celebrate Canada’s 150th birthday! Made with the same recipe as PC Thick & Juicy Beef Burgers, it’s […]

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Filed Under: burgers, president's choice, product reviews Tagged With: beef, burger, Canada, Canadian, PC, PC Our Great Canadian Thick & Juicy Beef Burgers, President's Choice, Product Review, Suzie the Foodie

Ricardo Magazine-Inspired Thai Turkey Burgers

June 20, 2016 by Suzie the Foodie 2 Comments

Thanks to the latest issue of Ricardo I came up with a tasty turkey burger recipe that is complex in flavour but super easy to make! And it was my first turkey burger-making experience.  Unfortunately, the original recipe is not online. I replaced the lemongrass with lemon zest and omitted the Sriracha because Reg is not a […]

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Filed Under: burgers, recipe Tagged With: burgers, Suzie the Foodie, Thai, Turkey

Tutorial: Homemade Hamburgers

April 16, 2009 by Suzie the Foodie 7 Comments

OK my beautiful vegetarian friends, you are going to want to skip this post. It’s all about making your own hamburgers with your own hands….not something you’re probably going to enjoy. So begins our first foodie club challenge: homemade burgers! I chose Rachael Ray’s Big Spicy Mac with a fakeout Big Mac Sauce and my […]

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Filed Under: beef, burgers, cooking, hamburgers, tutorial Tagged With: burger, hamburger, hamburgers, homemade, Rachel Ray, spicy, Suzie the Foodie, tutorial

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Podcast For The Love Of Food

Podcast For The Love Of Food

Episode 1 My Self-Imposed Isolation & Foodie Origin Story

Support Local Foodies: Mary’s Brigadeiro

Support Local Foodies: Mary’s Brigadeiro

Supporting Mary’s Brigadeiro and the importance of Black Lives Matter

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Support Local Foodies

Storm Crow Manor Is Still Alive MF!

Cast Iron Deep Dish Pizza

Cast Iron Deep Dish Pizza

I wanted pizza damn it! Not just pizza, the best pizza I could possibly make and using a cast iron pan made it PERFECT!

DIY Immunity Elderberry Gummies

DIY Immunity Elderberry Gummies

Gummy making is one of the easiest methods for candy making! If there was ever a time to learn how to make your own super immunity candy, it is now. Let me show you how!

Dill Pickle Crock-Pot Bits & Bites

Dill Pickle Crock-Pot Bits & Bites

What do you do when you have a super hot oven and burn everything? Get a mini Crock-Pot so you can make this amazing dill pickle snack mix!

Adventures In Pandemic Shopping

Adventures In Pandemic Shopping

Update on the weird and challenge experience of getting food in Toronto right now in a new neighbourhood during the COVID-19 pandemic. What has it been like for you?

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