First, this is in no way an authentic way to make Chinese Chicken Fried Rice. I have tried many recipes and well, this is just the way I prefer to have it. Second, no fancy photos or anything, just sharing the process since how can I do a month of Asian-inspired food and not do […]
Another Day, Another Pad Thai…
Hot and Sour Soup
Egg Foo Young
“They may look yummy but they don’t taste that way”
My Fakeout “Plum” Sauce
Baked Spring Rolls
Michael Smith’s Chicken Dumplings
Our journey into Asian cuisine continues this month with Michael Smith’s Chicken Dumplings. I have also made a shrimp version of this dish which is even tastier but I know not everyone eats seafood and the original recipe using chicken is very delicious. The best part about this recipe is it is super easy! Minimal […]
HOMEMADE Sweet and Sour Sauce
Weekend Frittata
As Tori suggested, I am going to continue my rebellious foodie rampage and go completely off the Asian-path for food this weekend. When I think of the weekend, I think frittata! I take all sorts of leftover ingredients and turn it into one bit eggy and cheesy pancake with turkey bacon on the side. My […]