Suzie The Foodie

Food Writer, Photographer and Product Reviewer

Follow Suzie the Foodie

Facebooktwitterpinterestinstagramby feather
  • Home
  • Contact
  • Recipes
  • Product Reviews
  • Older Posts
  • Instant Pot
You are here: Home / almonds / Giveaway! Nova Scotia Potluck Cookbook by Shelagh Duffett

Giveaway! Nova Scotia Potluck Cookbook by Shelagh Duffett

August 9, 2010 by Suzie the Foodie 47 Comments

Photobucket

Incredible local artist and enthusiastic foodie Shelagh Duffett has graciously donated a copy of her book Nova Scotia Potluck Cookbook: Yummy Food for Friends and Family for a giveaway on my blog!

You may know Shelagh from her very popular blog Alice in Paris Loves Art and Tea. The first time I met Shelagh we went to Wheaton’s for tea and so she could re-stock the store with her cookbook! It is a very popular item at the store and with local people: “I have been waiting for this cookbook for a long time,” ~ Anna Migas, Proprietor of the Halifax Public Gardens Canteen.

Completely inspired by the cookbook and her wonderful black and white artwork throughout, I have spent the last week testing her recipes. Shelagh graciously agreed for me to share some of her recipes here with you.

Contest is now open and will close at the end of Wednesday August 11, 2010. Just leave a comment on this particular post to enter! It would be very nice if followed our blogs too but no pressure.

Romaine and Mandarin Salad

Shelagh Duffett's Romaine & Mandarin Salad

1 head romaine lettuce washed and torn
1/2 cup sunflower seeds
1/2 cup almonds, sliced
2 Tbsp butter
2 green onions, chopped
10 oz tin of mandarin oranges ,drained
1/2 cup of canola oil
3 Tbsp red wine vinegar
1 Tbsp lemon juice
2 tsp. sugar
1/2 tsp salt
1 tsp dry mustard
1 garlic clove, crushed
avocado for garnish

  1. Heat butter in frying pan and gently toast nuts over medium heat until golden brown. If you want, you can add a tablespoon of brown sugar and caramelize them a bit.
  2. Combine oil, vinegar, lemon juice, sugar, garlic, mustard and salt in a jar and shake.
  3. Into large bowl, put lettuce, top with green onion, mandarins, and nuts.
  4. Toss with dressing just before serving and put a few slices of avocado on top of each serving.

Shelagh Duffett's Romaine & Mandarin Salad

Wow, buttered sauteed almonds! That is a first for me, what a treat! If you want to hold back on the fat, you can always dry roast them instead. I gotta say, these were amazing though!

Shelagh Duffett's Romaine & Mandarin Salad

With the craziness of summer, by the time I made this salad my avocado had gone bad, I had run out of sunflower seeds and did not have a lot of romaine lettuce so I boosted what I had with spring greens. Still, this salad is lovely! I really adore it and will make it again. The dressing is not too overpowering but still has lots of flavour, making the salad light and delicious. I even made it the next day and added some dried cranberries and my candied pecans, again, fabulous! So far, I like what I am tasting.

Leave a comment on this post to enter the contest for Shelagh’s amazing cookbook, “Full of down home Nova Scotia hospitality, this book is a gift for any kitchen!” I could not have said it any better myself.

Good luck everyone! Winner will be announced Thursday! 

Make sure there is a way for me to contact you. No blog? LEAVE YOUR EMAIL ADDRESS in the comments. Thanks!

Print Friendly, PDF & Email
Share

Filed Under: almonds, fruit, nuts, salad

Comments

  1. Kenora says

    August 9, 2010 at 12:12 pm

    That salad looks lovely, Suzie! I think the artwork on the cookbook is fantastic, too.

    Reply
  2. Lynn @ The Next Chapter says

    August 9, 2010 at 12:17 pm

    I just found your blog through Shelagh’s and have subscribed! 🙂

    You have beautiful food pics, that salad looks delish!

    Reply
  3. Debra She Who Seeks says

    August 9, 2010 at 12:21 pm

    I love Shelagh’s art and blog and now — she has a cookbook too?!? Yowza!

    Reply
  4. Suzie Ridler says

    August 9, 2010 at 12:25 pm

    All the artwork is done by Shelagh, isn’t she amazing? Thanks for subscribing Lynn! It’s true Debra, how can one woman be so talented?

    Make sure there is a way for me to contact you! If you do not have your own blog leave your email address here . Thanks so much and good luck everyone!

    Reply
  5. BessyN says

    August 9, 2010 at 12:37 pm

    I had no idea Shelagh had this cookbook out – sounds lovely (love her artwork as well). thanks for sharing!

    Reply
  6. Barbara says

    August 9, 2010 at 12:49 pm

    That salad looks really lovely! Thanks for the chance!!

    Reply
  7. Sarah @ Mum In Bloom says

    August 9, 2010 at 12:52 pm

    Great giveaway Suzie but I already have that wonderful cookbook. I love it! Your pictures are so beautiful and colourful. Nice work 😉

    Reply
  8. Brenda says

    August 9, 2010 at 1:19 pm

    Your salad looks delicious and the cookbook sounds great. I bet there are lots of yummy recipes inside.

    Reply
  9. JulieB says

    August 9, 2010 at 2:02 pm

    I am so glad I found your blog. I love all the ideas and pictures.

    I follow you a lot on facebook. 🙂

    Thanks for all that you do!

    Reply
  10. JulieB says

    August 9, 2010 at 2:03 pm

    OOPS…and my email is
    julieb144@hotmail.com

    Reply
  11. AvaDJ says

    August 9, 2010 at 2:25 pm

    The salad looks amazing, love the sauteed, buttery almonds mmmmm.
    What a fantastic cookbook as well, a treasure for sure. I definitely have a soft spot for cats, and Shelagh, you’ve captured them so beautifully in your art. So vibrant, your creations put a huge smile on my face on this Monday morning!

    Reply
  12. Tammi says

    August 9, 2010 at 2:48 pm

    I follow you on twitter but can’t believe I have yet to follow your blog…fixed!
    I had Shelagh’s book at one point but it has been lost in the shuffle…full of wonderful NS recipes!

    Reply
  13. best of says

    August 9, 2010 at 3:13 pm

    This is great for Halifax, Nova Scotia and it’s food scene! Email is bestofhalifax atgmaildotcom

    I’m on Twitter, Facebook, and Youtube. Cheers!

    Reply
  14. Jordana says

    August 9, 2010 at 4:12 pm

    I never know what to make for pot lucks – I always resort to my potato and egg salad. This is a great idea for a cook book!

    Reply
  15. buttercupdays says

    August 9, 2010 at 4:46 pm

    My mom always taught me that one of the most important thing to look for when you’re buying a cookbook is the photos, I’m sure this would be a winner in her eyes!! Beautiful book!

    Reply
  16. Sandy aka Doris the Great says

    August 9, 2010 at 4:52 pm

    I’d love to win the cookbook! Please count me in.

    Reply
  17. Anna C says

    August 9, 2010 at 4:59 pm

    Susie, how can you not love this salad recipe with all the yummy ingredients. Looks delicious! Would love to have a touch of Nova Scotia (via your cookbook), in Montreal.

    Reply
  18. Tammy says

    August 9, 2010 at 5:21 pm

    Oh this looks like such a fun cookbook!! I’d love to add it to my collection 🙂

    Reply
  19. Zombie Queen says

    August 9, 2010 at 5:36 pm

    How cool!! I would love to win. I am always looking for new yummy things to feed my family 🙂

    Reply
  20. wayner100 says

    August 9, 2010 at 5:52 pm

    I have regional cookbooks from most parts of Canada but funnily enough nothing from the Maritimes. The mix of the different influences is intriguing. If the rest of the book is anything like the salad it must be great.

    Reply
  21. Foodie Frannie says

    August 9, 2010 at 5:56 pm

    Looks like a nice thing to make with the rest of my romaine from the garden. Thanks Suzie!

    Reply
  22. dcs6460 says

    August 9, 2010 at 6:40 pm

    What a treasure of a cookbook to win! I have added it to my Amazon wishlist now too. Its so cool you both are friends!
    You know my email and facebook addy. 🙂
    Desba

    Reply
  23. Deb says

    August 9, 2010 at 8:00 pm

    This comment has been removed by the author.

    Reply
  24. lindsey says

    August 9, 2010 at 8:48 pm

    Ooo this looks great! Thanks for the giveaway!

    Reply
  25. Deb says

    August 9, 2010 at 9:17 pm

    Love your blog Suzie. Sure would love to win that cookbook. Think I might consider giving copies to my daughters for Christmas, too.
    dlmurph55@yahoo.ca

    Reply
  26. Joan says

    August 10, 2010 at 1:45 am

    Yummy-looking salad, Suzie!
    I really enjoy reading your blog. It does inspire me some days, and I know where to come for tried-and-true recipes.
    I’d love to win Shelagh’s Nova Scotia cookbook, both for the recipes–especially since I lived in NS in the 70s–and for her adorable artwork.
    Email address: shepherds_lamb2002@yahoo.com

    Reply
  27. Pat @ Mille Fiori Favoriti says

    August 10, 2010 at 2:40 am

    I’d LOVE to win a copy of Shelagh’s cookbook! I’ve been reading her blog for years and love her art work. The salad yiou made from her recipe looks so delicious.

    Reply
  28. " M " says

    August 10, 2010 at 3:31 am

    yum! that spinach salad looked tasty as well , I hope I win the cookbook, good luck to everyone too !

    email: planetzeroifz@yahoo.com

    Reply
  29. Lindylou says

    August 10, 2010 at 5:22 am

    That salad looks soooo yummy. Please enter me in the draw
    lbschulzy@yahoo.ca

    Reply
  30. K. Rock says

    August 10, 2010 at 12:21 pm

    I would love to win the cookbook. Love your blog!

    Reply
  31. Nydia says

    August 10, 2010 at 12:46 pm

    PS: And this recipe is so refreshing! Perfect for Spring that’s knocking at our door here!

    Reply
  32. Brian says

    August 10, 2010 at 12:53 pm

    OMG! I did read this post yeasterday! See how out of it I am when I’m on my meds? I’m like a ditzy, teenage girl sometimes!

    I’m shoving this on FB and Tweeting about it too so hopefully more will enter!

    Reply
  33. Erika Lutz-Stokes says

    August 10, 2010 at 3:31 pm

    Wow! If this cookbook is half as good as I think it will be, I know what my cooking friends and family are getting for Christmas.

    Reply
  34. Sophia says

    August 10, 2010 at 5:34 pm

    The
    Romaine and Mandarin Salad really looks delicious! Totally something that I would make! I’m going to have to put it on my list to try soon. Today I plan to make Low Fat Tomato Pasta Salad. I hope it’s tasty. Thanks for sharing your recipe!

    Reply
  35. Dennis says

    August 10, 2010 at 9:13 pm

    Thank you for the recipes. We visited Nova Scotia this summer to participate in the WALKTHEWALK for Autism in Sydney. After meeting the people and tasting the great foods, we started planning our next years trip to N.S.
    Your recipes will help keep the great tasting food on the Tips of our tongues until we visit again.

    Reply
  36. biscotti says

    August 10, 2010 at 10:42 pm

    That salad looks so lovely. Please enter me in the draw
    biscotti27@gmail.com

    Reply
  37. Karen says

    August 10, 2010 at 10:53 pm

    The salad looks yummy. Please include me in the giveaway.

    kzupancic[at]yahoo[dot]com

    Reply
  38. Laura says

    August 10, 2010 at 11:28 pm

    this salad looks so amazing! I wish my husband would eat it. I just might have to make it one evening for myself when he is working late. 🙂
    misslaura68@hotmail.com

    Reply
  39. Shannon says

    August 11, 2010 at 2:58 am

    How neat! My husband and I visited Nova Scotia last summer from Seattle and had the best time (and the most delicious food!)

    snaugle81@gmail.com

    Reply
  40. Kim says

    August 11, 2010 at 3:34 am

    My mom is from Nova Scotia so anything from there reminds me of growing up. Its nice to see different parts of Canada getting recognition.

    Reply
  41. Kim says

    August 11, 2010 at 3:37 am

    sorry forgot to leave my email -kimandbrad@rogers.com
    Kim (mom from Nova Scotia comment)

    Reply
  42. sarah says

    August 11, 2010 at 5:16 am

    Wonderful looking salad; thanks for the inspiration. I would love to make more NS recipes now that I am outside Canada. My colleagues need to try some new things!

    Reply
  43. Jennifer says

    August 11, 2010 at 1:15 pm

    Hi Suzie,

    It’s my first time posting, but I read your blog all the time. Really enjoy it!

    Reply
  44. Domestic and Damned says

    August 11, 2010 at 2:14 pm

    How did I miss this contest?

    Might be too late but… that salad looks yummy too

    Reply
  45. Brooke says

    August 11, 2010 at 2:46 pm

    Hope I didn’t miss the draw!
    Shelagh is a gorgeous lady with an inspirational talent! I’d love to use her cookbook to help my student lifestyle by making tasty, healthy choices for meal time!

    -Brooke

    Reply
  46. Sable(atlmuzikfanzinc) says

    August 12, 2010 at 7:39 am

    This looks like a great cookbook I could add to my cookbook collection.

    atlmuzikfanzinc at gmail dot com

    Reply
  47. Suzie Ridler says

    August 12, 2010 at 9:47 am

    Contest is now closed! Thanks for entering everyone! Winner will be announced soon.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Sweet! First 2022 Holiday President's Choice Insider's Report product review is up! Olives and cheese? Yes please!

Search Suzie the Foodie

I Am Alive!

I Am Alive!

It has been over a decade and my time as Suzie The Foodie is over! Thanks for all the love and support and remember, do not NOT feed the trolls. ~ Suzie The Foodie

Save $25 On A Magical Butter Kit!

Save $25 On A Magical Butter Kit!

Not only can you save $25 on a Magical Butter Kit with this coupon you help support me and my site when you purchase one!

Want a big discount on your purchase? Use the coupon code "SUZIE” when you check out!

Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Super fast and delicious soup made in the Instant Pot and saved my bacon!

My WordPress Guru

Special thanks to my WordPress Guru and long-time friend Mike D. Without your help, this website would not have been possible.

Copyright © 2023 · Metro Pro Theme on Genesis Framework · WordPress · Log in