“My cheddar biscuits are perfect as a quick snack before milking… They freeze well, so I bake a double batch to save time!” ~ Meaghan Thornhill It is officially cold here and there is nothing more comforting than homemade biscuits, at least not to me. Add some cheddar and garlic? Pure winter comfort food. All […]
Anna Olson’s Orchard Fruit Danishes
Gordon Ramsay’s Tomato and Rosemary Focaccia
I wanted to take a break from doing product reviews and get back to my food. Sadly, I screwed this up. It was almost perfect but then I did something stupid and absolutely deserve to get screamed out of Hell’s Kitchen by Gordon Ramsay. I adore Gordon Ramsay and love his show Gordon Ramsay’s Ultimate Cookery […]
Review of Pinterest Buffalo Chicken Garbage Bread
I discovered the idea for Buffalo Chicken “Garbage” Bread on Pinterest. Why someone would refer to a cool foodie idea as “garbage”? I have no idea. Perhaps they just wanted to be provocative and it worked. A lot of people have mentioned to me they wondered if this recipe is worth making so I put […]
Company Country Grain Bread Flop
Looks like an ordinary (but delicious) whole grain bread with chunky peanut butter right? Well, I found out something fascinating after attempting to make my own version of this bread from an out of print breadmaker book. Thanks to Facebook foodie friend Suzanne, I found out about “crater bread”. Not quite a kitchen disaster but […]
Shannon’s Christmas Clark Bars
Breadmaker Caraway Rye Bread Recipe
Breadmaker Orange Pecan Loaf
Buttermilk Breadmaker Loaf
Martha Stewart’s Focaccia from “Martha’s Entertaining”
This is not my first focaccia-making attempt but it is my first successful attempt. Who did I turn to for guidance and inspiration? Well Martha Stewart of course! I found this recipe in her new book Martha’s Entertaining, published by Random House of Canada. It was long and complicated, making 2 flat breads and 12 rolls. Confusing! Then I saw […]