Suzie The Foodie

Food Writer, Photographer and Product Reviewer

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How To Make The Best and Moistest Turkey Breast Ever!

January 9, 2018 by Suzie the Foodie 5 Comments

I know everyone has moved away from holiday cooking but I wanted to make a post about this technique for making the most super moist turkey breast for next year’s holiday cooking bonanza. I have spent many years trying to figure out a way to make a turkey breast in the oven without drying it […]

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Filed Under: holidays, recipe, technique, turkey Tagged With: brine, brining, Dutch oven, holiday, holiday cooking, holidays, how to brine a turkey breast, moist, perfect, recipe, roast, roasted, roasted turkey breast, roasting, Suzie the Foodie, technique, turkey breast

Astoundingly Moist Strawberry Rhubarb Cake

April 20, 2016 by Suzie the Foodie 10 Comments

My Facebook friend Lisa recommended this recipe for Special Rhubarb Cake and I am so glad she did! I had just gotten back from my favourite place, Kin’s Farm Market, super-excited they had fresh rhubarb in stock! I could not believe it. Of course I was all set to make a strawberry rhubarb pie but when I saw this recipe, […]

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Filed Under: cake, recipe, recipe review, rhubarb, strawberries Tagged With: Cake, delicious, moist, recipe, Rhubarb, Strawberry, Suzie the Foodie

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Save $25 On A Magical Butter Kit!

Save $25 On A Magical Butter Kit!

Not only can you save $25 on a Magical Butter Kit with this coupon you help support me and my site when you purchase one!

I love mine and use it for all sorts of creative foodie fun.

What’s So Great About Farm Boy? Let Me Tell You!

What’s So Great About Farm Boy? Let Me Tell You!

A Farm Boy has opened up in Waterloo so I had to check it out as well as stock up for the apocalypse!

Podcast For The Love Of Food

For The Love Of Food Podcast

Episode 2: Moving from Vancouver Island to Nova Scotia where my true food blogging life began. Warning! Lots of swearing in this podcast.

2020 Did Not Kill Me… Still Kicking!

2020 Did Not Kill Me… Still Kicking!

I am back from my Covid hiatus! Moved from Toronto to Kitchener in an attempt to keep myself alive. Still kicking foodies!

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