rhubarb Archives - Suzie The Foodie

Strawberry Rhubarb Parfait Herbal Infusion

February 25, 2019 by Suzie the Foodie 4 Comments

I wanted to take herbal infusions to another level using my Magical Butter machine. I used it to make Earl Grey Truffles but this time I wanted to create a syrup that I could use in many different liquid applications. You can make this recipe without a Magical Butter machine on the stovetop. Because the […]

Cast Iron Strawberry Rhubarb Cobbler

June 12, 2017 by Suzie the Foodie 4 Comments

I have always wanted to bake a dish in my cast iron skillet and decided to also complete a goal on my Foodie Bucket List: cobbler! What is cobbler exactly? “… a fruit or savoury filling poured into a large baking dish and covered with a batter, biscuit, or dumpling (in England) before being baked“. I […]

Strawberry Rhubarb Pie Recipe & Tutorial

May 24, 2017 by Suzie the Foodie 6 Comments

This is the most delicious time of year! Still cool enough to bake a pie and the strawberries and rhubarb are just starting to show up at our local farmers markets. This is our favourite pie and I baked it to enjoy over the long weekend. Thought it was time to add it to my […]

Strawberry Rhubarb Turnovers (Gluten-Free optional)

May 17, 2016 by Suzie the Foodie 7 Comments

It is entirely up to you if you want to make these lovely strawberry rhubarb hand pie gluten-free or not. I used a pie crust recipe I really like and just switched it with the PC Gluten-Free All-Purpose Flour Blend to see if you can really just replace flour in a recipe with theirs. The Pastry You will […]

Astoundingly Moist Strawberry Rhubarb Cake

April 20, 2016 by Suzie the Foodie 11 Comments

My Facebook friend Lisa recommended this recipe for Special Rhubarb Cake and I am so glad she did! I had just gotten back from my favourite place, Kin’s Farm Market, super-excited they had fresh rhubarb in stock! I could not believe it. Of course I was all set to make a strawberry rhubarb pie but when I saw this recipe, […]

Strawberry Rhubarb Lemonade and…

July 29, 2013 by Suzie the Foodie 2 Comments

For those wondering if I have created anything since I have gotten back from Toronto, the answer is… sort of. When I was at the grocery store the other day and saw rhubarb was still available, I just knew I had to make strawberry rhubarb lemonade. I thought I was a genius, what a great […]

Accidental Strawberry Rhubarb Ice Cream

July 16, 2012 by Suzie the Foodie 4 Comments

Yes, this was one big delicious foodie mistake, I am happy to admit! Sometimes following the foodie energy will take you to even better places than a recipe promises. I wanted to make Chef Lindsay Cameron Wilson‘s recipe for Rhubarb Eton Mess for the Dairy Farmers of Canada’s Chef Pantry Challenge. But I ran into a snag! So […]

We Sure Can’s Rhubarb Strawberry Jam

July 28, 2011 by Suzie the Foodie 5 Comments

Summer in a jam jar Is there anything more satisfying and decadent than making your own homemade jam with summer produce?! I seriously doubt it. I have such fond memories of my mom making jam and especially of eating it when I was a kid growing up in Toronto. How wonderful to make it now […]

No-Bake Low-Fat Strawberry-Rhubarb Cheesecake

July 26, 2011 by Suzie the Foodie 5 Comments

Thanks Ava for the inspiration and suggestion! With us being on holidays, I wanted to make a no-bake cheesecake that wasn’t a cholesterol bomb. Cheesecake is Reg’s favourite dessert and I knew we would end up eating all of it ourselves (and we did over time). I turned this recipe into a low fat version […]

Strawberry Rhubarb Sauce

July 13, 2011 by Suzie the Foodie 4 Comments

I knew I wanted to share my strawberry Nutella crepes recipe with you but being, well, me… I wanted to see if I could add something to them that would take them over the top. I asked myself, how about a sauce? I LOVE sauces! A chocolate sauce would have been too heavy so I decide to […]