Suzie The Foodie

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How To Make Pumpkin Gnocchi

December 6, 2017 by Suzie the Foodie 2 Comments

I LOVE gnocchi! I have made traditional potato gnocchi and sweet potato gnocchi but pumpkin gnocchi was a first for me. After making the pumpkin bread pudding for testing the bake setting on the Cosori pressure cooker I had a ton of leftover plain canned pumpkin. What to do with it??? I turned to this […]

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Filed Under: dumplings, Italian, pumpkin, recipe, recipe review Tagged With: dumplings, gnocchi, pumpkin, pumpkin gnocchi, recipe, Suzie the Foodie, tutorial

Recipe Review Allrecipes Magazine Thai Wonton Soup

March 6, 2017 by Suzie the Foodie 7 Comments

I have been a member of allrecipes.com forever! Last year I signed up for their magazine subscription and was excited to see a recipe for a Thai Wonton Soup from one of their members. It had never been reviewed before so I wanted to be the first to try it and share my results. I […]

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Filed Under: dumplings, pork, recipe, recipe review, soup, Thai Tagged With: allrecipes, Allrecipes Magazine, dumpling, dumplings, recipe review, soup, Suzie the Foodie, Thai, Thai Wonton Soup

Eat The World: Mini Soupy Pork Buns With Crab Meat

January 21, 2015 by Suzie the Foodie 7 Comments

My theme for 2015 is “Explore” and one of my favourite ways to do this is to treat myself to something from my neighbourhood that is inexpensive that I can have for lunch. The other day I picked up these pork and crab “soupy” buns. Shopping! I love it. I go into these markets and […]

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Filed Under: dumplings, product reviews

Siu Mai Open-Faced Dumplings Part 2

March 26, 2013 by Suzie the Foodie 4 Comments

After making the dumpling skins (Part 1) from the cookbook Asian Dumplings (Amazon.ca), the next day I began working on making the filling and bringing everything together. Making the Siu Mai Open-Faced Dumplings You will need 1/4 tsp salt, 1 tsp sugar, 1/4 tsp white pepper (I used black), 1 tbsp cornstarch, 1 tbsp soy sauce, 1 tbsp […]

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Filed Under: Asian, dumplings, pork

Siu Mai Open-Faced Dumplings Part 1

March 25, 2013 by Suzie the Foodie 1 Comment

One of my favourite things in the world is dumplings. Which is why I bought the cookbook Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More (click here for Amazon.ca). As I went through the cookbook I noticed so many of the dishes had ground pork in them. I tried picking some up at my store but […]

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Filed Under: Asian, dumplings, pasta, pork, tutorial

Janet & Greta Podleski Looneyspoons’ Obi Wonton Kenobi

January 16, 2012 by Suzie the Foodie 6 Comments

It was cold this weekend! Really cold and I am so glad I prepared for it ahead of time and made Janet & Greta Podleski‘s Obi Wonton Kenobi soup from their The Looneyspoons Collection on Friday so we could enjoy it all weekend! As I mentioned in my New Year Mulligan post, I am doing my best to not […]

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Filed Under: Asian, chicken, dumplings, Janet and Greta Podleski, soup Tagged With: dumplings, Podleski, soup, Suzie the Foodie, wontons

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Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

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For The Love Of Food Podcast

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