Suzie The Foodie

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You are here: Home / Archives for pumpkin

The Drinks of Summer & Pumpkin Spice Invasion

September 25, 2018 by Suzie the Foodie 3 Comments

One of the few summer rituals I had this summer (since it was cut in half recovering from my fall down the stairs) was going to cafes with my sister Jamie’s Studio Yearbook to get back to journalling and try out summer drinks all over the place. Hence why I did all those Suzie The Foodie […]

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Filed Under: coffee, drink, personal anecdote, personal update, Toronto Tagged With: 2018, drink, drinks, Frappuccino, pumpkin, pumpkin spice, spice, Summer, Suzie the Foodie, Toronto

Perfect Pumpkin Scones

December 27, 2017 by Suzie the Foodie 2 Comments

Have leftover pumpkin from the holidays? You just need 1/2 cup of pumpkin puree to make these outstandingly delicious pumpkin scones. This recipe make eight very large scones. If you want to make more, just use a circle biscuit cutter and bake for just 10 minutes or so until cooked through. Ingredients For the scones […]

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Filed Under: baking, pumpkin, recipe Tagged With: glazed, leftover pumpkin, perfect, perfect pumpkin scones, pumpkin, scones, Suzie the Foodie

How To Make Pumpkin Gnocchi

December 6, 2017 by Suzie the Foodie 2 Comments

I LOVE gnocchi! I have made traditional potato gnocchi and sweet potato gnocchi but pumpkin gnocchi was a first for me. After making the pumpkin bread pudding for testing the bake setting on the Cosori pressure cooker I had a ton of leftover plain canned pumpkin. What to do with it??? I turned to this […]

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Filed Under: dumplings, Italian, pumpkin, recipe, recipe review Tagged With: dumplings, gnocchi, pumpkin, pumpkin gnocchi, recipe, Suzie the Foodie, tutorial

How To Roast A Pumpkin

November 25, 2015 by Suzie the Foodie Leave a Comment

With American Thanksgiving being tomorrow, I thought I would share a short tutorial on roasting a pumpkin. You will want to do this the day before you make the pumpkin pie so it can cool off. I highly recommend Anna Olson’s Pumpkin Pie recipe.  You can roast other veggies the day before too. I like […]

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Filed Under: pumpkin, tutorial Tagged With: holidays, how to roast a pumpkin, pumpkin, pumpkin pie, roast, Thanksgiving, tutorial

Slow Roasted Super Savoury Pumpkin Seeds Tutorial

November 2, 2015 by Suzie the Foodie 4 Comments

This year I also added garlic powder, turmeric and onion powder! Get Recipe! With Halloween now over I had some time to roast those beautiful pumpkin seeds! Here is a quick video tutorial showing all the steps. Once you remove the pumpkin seeds, soak and massage vigorously in water. Put seeds in a sieve and […]

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Filed Under: Halloween, recipe, tutorial, video Tagged With: how to roast pumpkin seeds, instructions, lesson, pumpkin, pumpkin seeds, recipe, roasted, slow roasted, step by step, Suzie the Foodie, technique, tutorial

Wickedly Delicious Pumpkin Pie Muffins

October 21, 2014 by Suzie the Foodie 6 Comments

I had a can of pumpkin pie filling and wanted to make muffins with it. I discovered a recipe at allrecipes.com that has poofed! I liked its foodie bones so I messed around with it and made it my own. These are super easy to make muffins with tons of flavour and a great way to use […]

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Filed Under: baking, muffins, pumpkin Tagged With: baking, filling, holidays, leftovers, Muffins, pie, pumpkin, Suzie the Foodie, Thanksgiving

Bobby Flay’s Bar Americain’s Pumpkin Soup

March 5, 2012 by Suzie the Foodie 4 Comments

Chef Flay, we started our journey together with your fabulous pumpkin bread. As a result, I thought it would be fitting to end with your pumpkin soup from your cookbook Bar Americain Cookbook published by Random House of Canada. The steps in between have been wobbly. Your chicken pot pie was fantastic but super complicated. Your blue cheese […]

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Filed Under: Bobby Flay, pumpkin, Random House of Canada, soup Tagged With: Bobby Flay, dumplings, pumpkin, soup, Suzie the Foodie

Mini Halloween Pumpkin Cupcakes with Maple Frosting

October 28, 2011 by Suzie the Foodie 1 Comment

For those of you who want to make something Halloween-inspired but not super spooky, these mini cupcakes may be the perfect treat! I followed this recipe but baked a miniature cupcake version instead and made my own homemade maple frosting for them. Who knew maple and pumpkin go that well together? I didn’t! Sift together 2 1/4 […]

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Filed Under: baking, cupcakes, Halloween, maple, pumpkin Tagged With: Halloween, pumpkin, Suzie the Foodie

Eat Your Fridge: Pumpkin Fudge

November 27, 2009 by Suzie the Foodie 12 Comments

Wondering what you are going to do with that extra pumpkin that did not quite make it into your Thanksgiving pumpkin pie? Well that is the dilemma I had a month ago at Canadian Thanksgiving. I put it in my freezer and forgot about it! Until Janice, an old friend of my husband’s, talked about […]

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Filed Under: baking, candy, fudge, pumpkin, recipe, vegetable Tagged With: fudge, Halloween, pumpkin, Suzie the Foodie

Tutorial: Anna Olson’s Homemade Pumpkin Pie

November 26, 2009 by Suzie the Foodie 13 Comments

Normally, I hate pumpkin pie. For most of my life I could not understand why people loved this “weird” baking concoction. Then one day a neighbour came by, she had grown a pumpkin in her backyard and gave it to me. Wow! OK, Halloween was too far off to use it as a jack-o-lantern and […]

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Filed Under: baking, holidays, pie, tutorial Tagged With: Anna Olson, holiday, holidays, pie, pumpkin, pumpkin pie, Suzie the Foodie, tutorial

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Sweet! First 2022 Holiday President's Choice Insider's Report product review is up! Olives and cheese? Yes please!

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Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Super fast and delicious soup made in the Instant Pot and saved my bacon!

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