It was amazing. I got off at Dundas station on the subway and all I could smell was… MEAT! It brought a big smile to this foodie’s face. I followed my nose up the stairs and out to Yonge-Dundas Square to attend Burgermania 2019. The Event Burgermania is a free three-day food “extravaganza” and there […]
From Hell to Heaven In Less Than 24 Hours
Chef Craig Flinn’s “Fog Buster” Scallop Bacon Burger
Printer-friendly recipeChef Craig Flinn of Chives Canadian Bistro in Halifax has developed a burger recipe to represent Atlantic Canada as one of 5 ”regional” burgers created for PC by chefs across the country. The great news is you can make this burger yourself at home like I did. “The seafood in Atlantic Canada is among the […]
Bitchin Kitchen’s Blue-Cheese Burgers & Roasted Garlic Aioli with Canadian Living’s Caramelized Onions
Tutorial: Homemade Hamburgers
OK my beautiful vegetarian friends, you are going to want to skip this post. It’s all about making your own hamburgers with your own hands….not something you’re probably going to enjoy. So begins our first foodie club challenge: homemade burgers! I chose Rachael Ray’s Big Spicy Mac with a fakeout Big Mac Sauce and my […]
Foodie Club: Homemade Burgers
Image from FreeClipartNow.com Open to vegetarians too! Any kind of burger. How about a portobello mushroom burger? One aspect I do adore about Rachael Ray is that she makes fast food accessible at home that is a healthier version than takeout. I never ever considered making my own burgers until I saw her do it […]