I knew if there was one thing we just had to have made from scratch this holiday it was a loaf of bread. I had a container of buttermilk for making my gingerbread pancakes and did not want any of it to go to waste. I looked for a recipe for white buttermilk bread and found […]
Bread Bible’s Buttermilk Honey Bread & Cookbook Review
The Bread Bible by Beth Hensperger published by Chronicle Books is a challenging book to review. It started out with frustration when I made her Rosemary Raisin Bread but then things improved with the Country-Style Whole-Wheat Pitas. I was delighted to discover a recipe for elusive Mexican Morning Buns but the Classic Buttermilk Biscuits were dry and just OK. I made the cookbook’s pizza dough […]