Suzie The Foodie

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For The Love of Food: The Perfect Apple Pie

October 23, 2017 by Suzie the Foodie Leave a Comment

I have been wanting to do a version of this Brandy Maple Apple Pie with MY crust for a long time. In my video I share ALL my pie-making secrets, not just the recipe for the best damn apple pie you are ever going to eat. How to get the perfect pie crust, how to make […]

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Filed Under: apple, baking, pie, recipe, tutorial, video Tagged With: apple pie, baking, brandy, maple, perfect pie, Suzie the Foodie, tutorial

“Slow Cooker Desserts” Apple Butterscotch Crisp

April 29, 2013 by Suzie the Foodie 1 Comment

As I said, life is different. But here I go…  In the last month of so I received the cookbook Slow Cooker Desserts: Hot, Easy, and Delicious Custards, Cobblers, Souffles, Pies, Cakes, and More (in the U.S.). I am not doing a review of the book but I agreed to do a few recipes reviews. I had […]

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Filed Under: apple, crisp, recipe review, Uncategorized Tagged With: apple crisp, Bucket List, Suzie the Foodie

Martha Stewart’s Brandy Apple Pie

January 7, 2013 by Suzie the Foodie 2 Comments

Before everything went wrong on Christmas Eve, I made Martha’s Brandy Apple Pie from her cookbook Martha Stewart’s New Pies and Tarts. That was the one saving grace for the holidays, a fabulous apple pie. I took some liberties with with recipe (I did not do a shingle-leaf top crust) and it took WAY longer to […]

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Filed Under: apple, Bucket List, Martha, Martha Stewart's Pies and Tarts, pie, recipe review, tutorial, Uncategorized Tagged With: apple pie, Bucket List, Martha Stewart, pie, Suzie the Foodie, tutorial

Taste of Nova Scotia’s Annapolis Valley Apple Torte

May 14, 2012 by Suzie the Foodie 6 Comments

For Mother’s Day I wanted to make a treat for Reg’s mom Lorraine from the cookbook Taste of Nova Scotia Cookbook published by Nimbus Publishing. I wish I knew more about the history of this recipe but all it says is, “This torte cuts into firm slices, each studded with applies and is a fresh change from […]

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Filed Under: apple, cake, raspberries, Taste of Nova Scotia, torte

“Martha is always right. Martha is always right. Martha is always right…”

November 2, 2011 by Suzie the Foodie 8 Comments

I am writing penance for once again, not following Martha Stewart’s recipe to a tee. This time it is because of changes I made to her Double-Crust Apple Pie from her massive new book Martha’s Entertaining: A Year of Celebrations published by Random House Canada. I decided to make an apple pie for Jamie and Justin’s visit and I wanted everything […]

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Filed Under: apple, baking, Martha, Martha's Entertaining, pie, Random House of Canada

Making & Canning We Sure Can’s Classic Apple Jelly

October 17, 2011 by Suzie the Foodie 4 Comments

Warning: This recipe takes two days to make! This was the first time I have made jelly and only the second time I have gone through the process of canning a preserve. I wanted to do the canning process completely at least once for reviewing the cookbook We Sure Can! by Sarah B. Hood, published by Arsenal Pulp Press. I […]

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Filed Under: apple, cookbook review, preserves

The path to healthier food without sacrificing deliciousness

May 18, 2011 by Suzie the Foodie 4 Comments

Life continues to be cold and dark here on the east coast. As much as I would love to find comfort in a chocolate cake, believe it or not I am trying to make healthy foodie decisions. It is challenging. As a picky eater, even decadent recipes can leave me unsatisfied but in the name […]

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Filed Under: apple, banana, breakfast, grains, healthy, nuts

Bon Appetit Desserts’ French Apple Turnovers (Chaussons aux Pommes)

March 11, 2011 by Suzie the Foodie 5 Comments

For Christmas I treated myself to a copy of Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful. With the book came a free subscription of their magazine which inspired me to make their crisp cocoa pecan cookies. I decided to finally make something from the actual cookbook so I choose the French Apple Turnovers (Chaussons […]

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Filed Under: apple, baking, Bon Appetit, turnover

Tutorial: How to make homemade applesauce

November 29, 2010 by Suzie the Foodie 12 Comments

I have always wondered how homemade applesauce would compare to store-bought. Until now I have depended on those anemic jars of applesauce for doing low fat baking and then that jar would sit in my fridge until I had to let it go. Eating out of jars just is not much fun as making food […]

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Filed Under: apple, fruit, recipe, tutorial

Recipe Review: Ina Garten the Barefoot Contessa’s Old-Fashioned Apple Crisp

October 11, 2010 by Suzie the Foodie 3 Comments

Thanks so much for the Thanksgiving wishes yesterday! Warmed my heart. 🙂 Last year I made Ina Garten AKA the Barefoot Contessa‘s mammoth Old-Fashioned Apple Crisp recipe for New Year’s Eve. It was a huge hit! It was seriously the best apple crisp I had ever tasted and have been wanting to share it with you ever since. […]

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Filed Under: apple, baking, Bucket List, crisp, holidays, recipe review Tagged With: apple, apple crisp, baking, Barefoot Contessa, Bucket List, crisp, Ina Garten, Suzie the Foodie

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Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Sweet! First 2022 Holiday President's Choice Insider's Report product review is up! Olives and cheese? Yes please!

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It has been over a decade and my time as Suzie The Foodie is over! Thanks for all the love and support and remember, do not NOT feed the trolls. ~ Suzie The Foodie

Save $25 On A Magical Butter Kit!

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Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Super fast and delicious soup made in the Instant Pot and saved my bacon!

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