frozen Archives - Page 3 of 4

Taste of Home’s Halloween Ice Cream Treats

October 25, 2011 by Suzie the Foodie 5 Comments

I thought I would give Taste of Home one last chance to inspire me to make a Halloween treat and once again, a bit of a disaster. I thought these Halloween Ice Cream Treats would be a clever, easy and pretty foodie idea for a party but what a pain, once again. They just use ordinary […]

Cooking Light Magazine’s Sparkling Apricot Sorbet

August 17, 2011 by Suzie the Foodie 7 Comments

When I picked up a copy of Cooking Light Magazine and saw their recipe for Sparkling Apricot Sorbet, it was before the whole roof fiasco. I had spontaneously picked up a copy of the magazine and wanted to make a special summer treat. I went out and bought some Prosecco as my sparkling wine choice for the very […]

Happy Canada Day! Let’s Make Watermelon Granita!

July 1, 2011 by Suzie the Foodie 3 Comments

This pink frozen treat is far from being bright red to celebrate Canada Day but it was the best I could do! As you know, I have been trying to save money thanks to needing to get a new roof which we now have, feel free to come check it out. One way of course […]

Suzie the Foodie’s Pseudo Coffee Ice Cream

June 15, 2011 by Suzie the Foodie 6 Comments

Last year I was determined to make my favourite frozen treat in the world: coffee ice cream. As fabulous as it was, it was a lot of work and very high in fat. After making Ingrid Hoffman’s Orange Julius Sorbet I started asking myself if there was a way to use a similar ice cream-making technique for my […]

Fun and Easy Summer Treats

June 10, 2011 by Suzie the Foodie 12 Comments

Although it still doesn’t feel like it, summer is almost technically here on the east coast and I thought I would share some fun treats I have recently created. Above is strawberry-rhubarb lemonade that I made from the discarded liquid when I made Martha’s Strawberry-Rhubard Pielets the other day. I also had a ton of […]

Ingrid Hoffman’s Cinco De Mayo Foodie Ideas!

May 2, 2011 by Suzie the Foodie 8 Comments

I was lucky to be asked to do a fun call-in interview with Ingrid Hoffman from Food Network’s show Simply Delicioso about sweet Cinco de Mayo treats using Eagle Brand Sweetened Condensed Milk. Check it out! Her Coffee Spanish Torrijas looked so good in video that I had to make it immediately! At first I finished it off with maple […]

Halloween Treat: Mango Madness Milkshake

October 26, 2010 by Suzie the Foodie 5 Comments

Now you just have to have a fabulous drink for Halloween, do you not? This is such a treat for those who do not drink! I love the light pumpkin colour, the spooky frothing at the top and gotta love that skull wine charm. Thanks Michelle! This Halloween alcohol-free drink is super easy to make. […]

Recipe Review: Victoria Magazine’s Cantaloupe Sorbet

August 3, 2010 by Suzie the Foodie 4 Comments

For a long time I have been a huge fan of Victoria Magazine. Call me an old fashioned romantic, I don’t care. I have a connection to that time period that is inexplicable. Since I first saw the magazine all those years ago when I was in high school, I have loved it. When it […]

DIY Iced Cappuccino

May 31, 2010 by Suzie the Foodie 10 Comments

It is that time of year. Summer is coming and we are replacing hot beverages with cold ones. As a non-drinker I am always looking for refreshing drink ideas and my dear foodie friend Ava sent me this link for a copycat recipe of Tim Horton’s Iced Cappuccino to try. She had switched the recipe […]

Recipe: Coffee Ice Cream

May 27, 2010 by Suzie the Foodie 10 Comments

My favourite ice cream in the whole world is coffee. When other kids wanted chocolate, I asked for Häagen-Dazs coffee ice cream. It smells beautiful and its warm cappuccino taupe colour still makes me feel all warm inside even as my mouth freezes as I eat it. When I saw Pastry Studio’s Turkish version, I […]