If you love Greek desserts, check out my baklava post too! One of my favourite Greek dishes ever, I adore spanakopita. Spinach and feta wrapped in flaky phyllo dough, this treat is low in carbs, high in iron and out of this world in flavour. Vegetarians, this one is for you! I was inspired by […]
Magic Soup
Product Review: Black & Decker B2300 3lb White Breadmaker
Hot and Sour Soup
Egg Foo Young
Spicy Peanut Noodles with Steak
No Fail Chocolate Chip Oatmeal Cookies
Easy Homemade and Healthy Baked Calzones
According to Epicurious.com, a calzone is a stuffed pizza that resembles a turnover. Who knew they would be so easy to make? And less fattening than the ones you buy in pizza parlors. You do not have to deep fry these delights, nor do you have to spend hours making pizza dough. My baked calzones […]
Eat Your Fridge: Pumpkin Fudge
The Crème Brûlée Odyssey
The rich smooth-textured dessert is known as Burnt Cream in England where is has been popular since the seventeenth century. It was not, however, until late in the nineteenth century that the French term crème brûlée, which means precisely the same thing, became popular and the dessert became standard fare in many American restaurants. ~ […]