The dark cold weather continues here as we approach June in Nova Scotia. The only thing that can make up for this fact is soup season continues. Recently I had a copy of Dietitians of Canada Cook!: 275 Recipes Celebrate Food from Field to Table published by Robert Rose delivered to me and I thought what is more […]
My Favourite Grilled Cheese Sandwich
Double Cheese “Fan Tan” Rolls with Dijon Glaze
Recipe Review: Paula Deen’s Mexican Cornbread
Yesterday was the day of the first harvest of summer. You know I love food traditions so I just had to participate and make traditional cornbread to celebrate. Thankfully the heat wave has lightened up a little so I decided it was safe to bake some. Who knows cornbread better than Ms. Paula Deen the queen […]