technique Archives - Suzie The Foodie

DIY Elderberry Syrup Recipe… Three Ways!

June 17, 2019 by Suzie the Foodie 9 Comments

Wherever you go online, if you want to boost your immunity the number one elixir you will see over and over again is elderberry syrup. Yes, I could probably have picked some up at my local health food store already made but I wanted to make it myself. As I have previously mentioned, I have […]

Easiest & Most Environmentally Friendly Way To Remove Rust From Cast Iron Pan

May 30, 2019 by Suzie the Foodie 3 Comments

After all the pain I have gone through scrubbing cast iron to remove rust, I could not believe this technique could be use so easily, economically and environmentally friendly! I will never use any other technique ever.

DIY Butter! It Is So Easy To Make!

January 10, 2019 by Suzie the Foodie 6 Comments

Real homemade butter… I made homemade butter! And it was easy! Thanks to my food processor that came back from the dead. Now apparently you can use a mason jar or a blender but I wanted to make it like Anna Olson. Anna Olson When I saw Anna Olson make butter so easily at this […]

How To Make The Best and Moistest Turkey Breast Ever!

January 9, 2018 by Suzie the Foodie 5 Comments

I know everyone has moved away from holiday cooking but I wanted to make a post about this technique for making the most super moist turkey breast for next year’s holiday cooking bonanza. I have spent many years trying to figure out a way to make a turkey breast in the oven without drying it […]

Instant Pot “Baked” Potatoes

September 21, 2017 by Suzie the Foodie 2 Comments

My friend Jessica told me about this woman who insists you can make a baked potato in your Instant Pot in just 10 minutes. Jessica, being a very smart and savvy foodie friend, was wise and added some time to her potatoes. Me, being not so wise, decided to test the 10 minute technique. Prepping […]

Root Beer Ice Cream Recipe And Then… Double Root Beer Float!!!

August 24, 2017 by Suzie the Foodie 4 Comments

There are few flavours that take me right back to childhood as quickly and strongly as root beer. After making my root beer popsicles I became obsessed with the idea of making root beer ice cream. Not just COULD I make it but would it be delicious? The Ingredients You will need 2 cups of your […]

Strawberry Milk Chocolates & How To Temper Milk Chocolate

August 17, 2017 by Suzie the Foodie 4 Comments

My mixed media class came to a close so I decided to make a treat for all my artsy friends. It has been too damn hot to bake (and do not get me started on the air quality this summer due to forest fires) so I decided to take the plunge into chocolate making! Not […]

Instant Pot Corn On The Cob – For The Long Weekend

June 30, 2017 by Suzie the Foodie 6 Comments

I realize that I might be starting to sound like an Instant Pot fanatic so I was not going to post about how much faster, easier and cooler in the kitchen it is to make cobs of corn in the pressure cooker quite just yet. Then I realized the long weekend is upon us and this would […]

Easy-to-Peel Instant Pot Hard Boiled Eggs

June 20, 2017 by Suzie the Foodie 8 Comments

At first I did not get why everyone was making hard boiled eggs in their Instant Pot. I made mine on the stovetop like Laura Calder taught me. Bring water with eggs in it to a boil, remove from heat, cover and let sit 10 minutes. Usually it worked like a charm until one day […]

Foodie Bucket List: How To Make Homemade Bagels

May 4, 2017 by Suzie the Foodie 9 Comments

Bagels. I knew that I wanted bagels to be the first thing I accomplished on my Foodie Bucket List. I asked all sorts of people for advice and opinions. A lot of people said they were straight forward but the more I looked into it, the more I realized nobody makes them the same way. […]