“My cheddar biscuits are perfect as a quick snack before milking… They freeze well, so I bake a double batch to save time!” ~ Meaghan Thornhill It is officially cold here and there is nothing more comforting than homemade biscuits, at least not to me. Add some cheddar and garlic? Pure winter comfort food. All […]
Chives’ Buttermilk Biscuits
For our 11th wedding anniversary Reg and I went to Chives Canadian Bistro where I was introduced to their buttermilk biscuits. Loved them! How cool is it that you can find the recipe and story about these biscuits on their web site? Forgetting to order the bread for the opening night and recreating a family recipe […]
Tyler’s Better Buttermilk Biscuits with Thyme & Cheddar
In Canada, Thanksgiving is literally around the corner. It sneaks up on me every year! As usual, I do not feel ready to celebrate next weekend. What would Thanksgiving be without delicious homemade biscuits? Actually, it would have been our house a few years ago before I learned how to bake. I used to get […]
Bread Bible’s Classic Buttermilk Biscuits with Thyme
I am almost ready to review The Bread Bible by Beth Hensperger published by Chronicle Books! I had some extra buttermilk from making my gingerbread pancakes and wanted to use it up so I decided to make some biscuits to go with the carrot ginger soup I made the other day. Whisk together 2 cups flour, 2 tsp […]
Flavours of PEI: Buttermilk Biscuits
“OMG! These things are dynamite. Made them. Loved them. Me and kids ate them all.” ~ Three D Photos Thanks to all of you who voted for me to win the PEI Recipe Challenge, I won second place and a copy of the cookbooks Flavours of Prince Edward Island: A Culinary Journey and The Best of Chef at Home! […]