Suzie The Foodie

Food Writer, Photographer and Product Reviewer

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A trip to The Gourmet Warehouse in Vancouver on Hastings Street

May 31, 2016 by Suzie the Foodie 4 Comments

The Gourmet Warehouse is located at 1340 E Hastings Street and Clark Drive in Vancouver. It is a paradise that is over 1800 square feet, filled with foodie fun and goodness. It sounded so fantastic, I contacted the company and asked if I could come for a bit of a tour and they said yes! Check out my […]

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Filed Under: shopping, Vancouver Tagged With: gourmet, Hastings, shopping, Suzie the Foodie, Vancouver, Warehouse

The Gourmet Club: Baked Fennel with Lamb and Coriander

November 23, 2015 by Suzie the Foodie 2 Comments

For the third recipe of The Gourmet Club series I turned once again to La Varenne Pratique for inspiration. And continuation! The reason why I made French Tomato Sauce was so I could use it for this recipe. You could of course just use a regular can of tomato sauce instead but it worked so well in this […]

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Filed Under: lamb, recipe, The Gourmet Club, video Tagged With: cooking, cooking class, coriander, fennel, food, free lesson, French, gourmet, lamb, lesson, Suzie the Foodie, The Gourmet Club, tomato, video

Français Tarte Aux Poireaux – French Leek Tart

November 15, 2015 by Suzie the Foodie Leave a Comment

This recipe comes from The Hawthorn Series Step by Step French Cooking which must be out of print because I can not find reference to it online anywhere! Here are some of their other little books. So cute and I picked mine up at Value Village for $2! I changed a lot of the original recipe […]

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Filed Under: French, leek, pastry, recipe, tarts, tutorial Tagged With: French, French Food, gourmet, leek, leeks, pastry, recipe, Suzie the Foodie, tart, tutorial

Spicy Sausage Sauce

October 28, 2015 by Suzie the Foodie 10 Comments

It has been my foodie dream to learn about sauces. When I found 400 Sauces-Dips Dressings Salsas at a thrift store, I could not wait to start testing out the recipes and truly learn all about sauce-making. Do not go light on the spiciness of this recipe. It is a very simple and basic sauce and will […]

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Filed Under: Italian, recipe, sauce Tagged With: gourmet, pasta, recipe, sauce, sausage, spicy, Spicy Sausage Sauce, Suzie the Foodie, tutorial

White Wine Oven Braised Mushroom Soup

October 20, 2015 by Suzie the Foodie 6 Comments

This is a tutorial on how to take a big bunch of very sad mushrooms and make a happy bowl of cream of mushroom soup. BTW I used around 6 cups of mushrooms and about 1 cup of wine and probably 1 cup of broth. You just want to make sure that there is enough liquid and fat […]

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Filed Under: mushrooms, recipe, soup, tutorial Tagged With: braised, delicious, easy, gourmet, mushroom, mushroom soup, mushrooms, oven, recipe, Suzie the Foodie, tutorial, white wine, White Wine Oven Braised Mushroom Soup, wine

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Sweet! First 2022 Holiday President's Choice Insider's Report product review is up! Olives and cheese? Yes please!

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Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Super fast and delicious soup made in the Instant Pot and saved my bacon!

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