Suzie The Foodie

Food Writer, Photographer and Product Reviewer

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My Take On Mom’s Retro Marinated Mushrooms

October 17, 2017 by Suzie the Foodie 2 Comments

I have been delving into recipes from my past trying to create foodie alchemy. Along the way though I realized that in my last move I somehow accidentally lost a ton of family recipes which broke my heart. My mom’s super strong marinated mushrooms recipe was among the evaporated pieces of paper but I was […]

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Filed Under: appetizer, Mom, mushrooms, recipe, retro food Tagged With: marinated mushrooms, mushrooms, recipe test, retro, retro food, Suzie the Foodie

Mushroom Caramelized Onion Tarts

August 20, 2017 by Suzie the Foodie 2 Comments

I had a friend coming over for dinner and wanted to make a special appetizer. I had some puff pastry ready to go in my fridge so I came up with this delicious savoury treat that everybody loved. Earthy but sweet, crunchy but a little gooey from the cheeses… Delicious! The Steps You will need […]

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Filed Under: appetizer, cheese, mushrooms, onions, recipe Tagged With: appetizer, caramelized onion, mushroom, puff pastry, Suzie the Foodie, tarts

Suzie the Foodie’s Chicken Mushroom Lasagna Rollups

July 31, 2017 by Suzie the Foodie 6 Comments

What do I do when I get super crappy news? I turn to pasta. My ultimate comfort food. Reg needed some comfort food too so I decided to call on some of his favourite flavours of a Greek dish he used to get in Ottawa and transform it into an Italian version. I ended up […]

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Filed Under: chicken, mushrooms, pasta, recipe Tagged With: chicken, Chicken Mushroom Lasagna Rollups, herbs, mushrooms, pasta, recipe, rollup, Suzie the Foodie, white sauce

White Wine Oven Braised Mushroom Soup

October 20, 2015 by Suzie the Foodie 6 Comments

This is a tutorial on how to take a big bunch of very sad mushrooms and make a happy bowl of cream of mushroom soup. BTW I used around 6 cups of mushrooms and about 1 cup of wine and probably 1 cup of broth. You just want to make sure that there is enough liquid and fat […]

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Filed Under: mushrooms, recipe, soup, tutorial Tagged With: braised, delicious, easy, gourmet, mushroom, mushroom soup, mushrooms, oven, recipe, Suzie the Foodie, tutorial, white wine, White Wine Oven Braised Mushroom Soup, wine

Instant Pot Rehydrated Shiitake Mushrooms

September 27, 2015 by Suzie the Foodie 4 Comments

I love my Instant Pot pressure cooker. I just keep finding more and more ways I can use it to make my life easier.  Like rehydrating shiitake mushrooms AND making a mushroom broth at the same time! Watch my +1 minute video to see how easy they are to make! Just put the mushrooms into the pressure cooker, […]

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Filed Under: Instant Pot, mushrooms, video

Shannon’s Mouth-Watering Stuffed Mushrooms

December 29, 2014 by Suzie the Foodie 3 Comments

My sister Shannon has been making these Mouth-Watering Stuffed Mushrooms forever! They are so good, we all love them. She normally makes them with cayenne for a kick. I was watching her make these during the holidays this year on Facebook and knew I had to make them too. I could not go another year without her mushrooms! […]

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Filed Under: holidays, mushrooms, recipe Tagged With: appetizer, cheese, cooking, family, holiday, mushroom, mushrooms, Shannon, Stuffed, Suzie the Foodie

Thank you Mushrooms Canada!

May 13, 2013 by Suzie the Foodie 1 Comment

Thought I would share this Skype video chat and unboxing with Reg which was fun to do but I currently do not have the tech to edit so I apologize for the silliness that I would normally edit out. That said, yes, Reg and  I do behave like this on a regular basis. Thank you Mushrooms Canada for […]

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Filed Under: mushrooms, video

Cooking School for Delinquents Lesson 2: Velouté

October 9, 2012 by Suzie the Foodie 2 Comments

Want to go to France with me in my kitchen? Check out Lesson #2 at the Cooking School for Delinquents. A creamy chicken soup that will blow your mind! What is the Cooking School for Delinquents? What kind of school is this? It is one without teachers, deadlines or rules. I find a recipe that requires […]

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Filed Under: chicken, mushrooms, soup

Go PINK! Vegan Spicy Noodles with Shiitake Mushrooms

October 1, 2012 by Suzie the Foodie 1 Comment

I created this post for Mushrooms Canada’s Go PINK campaign. You can find the recipe for my vegetarian version of spicy noodles there. I just wanted to take a moment and talk a little bit about why I wrote the post and how to make the vegetarian version. The Cause Currently one of my best friends in […]

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Filed Under: health, mushrooms, pasta, recipe Tagged With: crispy tofu, mushrooms, noodles, recipe, shiitake mushrooms, spicy, Suzie the Foodie, tofu

Anne Burrell’s Braised Chicken Thighs with Mushrooms & Almond Puree

March 27, 2012 by Suzie the Foodie 6 Comments

I thought if there was ever a recipe with chicken thighs in it that Reg would like, it would be this one by Anne Burrell from her new cookbook Cook Like a Rockstar published by Random House of Canada. Chicken, mushrooms, herbs, wine… What is not to like? I got a fantastic deal on skinless, boneless […]

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Filed Under: Anne Burrell, chicken, mushrooms, Random House of Canada, wine

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Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Sweet! First 2022 Holiday President's Choice Insider's Report product review is up! Olives and cheese? Yes please!

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I Am Alive!

I Am Alive!

It has been over a decade and my time as Suzie The Foodie is over! Thanks for all the love and support and remember, do not NOT feed the trolls. ~ Suzie The Foodie

Save $25 On A Magical Butter Kit!

Save $25 On A Magical Butter Kit!

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Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Super fast and delicious soup made in the Instant Pot and saved my bacon!

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