Suzie The Foodie

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Recipe Review: TikTok’s Viral Baked Feta Pasta With Sausage

February 22, 2021 by Suzie the Foodie 4 Comments

Yes, I have discovered TikTok! One thing I love about it is all the videos are fast and some of them even look delicious. One that has taken over the online world is the Baked Feta Pasta and I can see why. Most people do not want to make a pasta sauce from scratch over […]

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Filed Under: Air Fryer, pasta, recipe, recipe review, TikTok, tomatoes Tagged With: Baked Feta Pasta, easy, pasta, recipe, recipe review, review, sauce, simple, Suzie the Foodie, TikTok, tomatoes, viral recipe

Foodie Bucket List: My First Ragù Sauce

June 8, 2017 by Suzie the Foodie 2 Comments

I thought the perfect thing to top my first polenta with would be my first ragù sauce. That way I would get to check off TWO items from my Foodie Bucket List. What is ragù exactly? “Ragù is a class of Italian pasta sauces made with ground or minced meat, vegetables and, occasionally, tomatoes.” Sounds do-able! I turned […]

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Filed Under: Bucket List, Italian, recipe, sauce, sausage, tomatoes Tagged With: Bucket List, ragu, sauce, sauce making, Suzie the Foodie, tomato

Roasted Almond and Sun Dried Tomato Goat Cheese Pesto with Bowtie Pasta

February 17, 2016 by Suzie the Foodie Leave a Comment

For me there is no better comfort food than pasta and one of my favourite sauces is pesto. The idea of just grinding up some nuts, flavourings and cheese and tossing pasta in it and coming up with something fabulous is just irresistible. Which is why I had to try this particular combo because I […]

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Filed Under: almonds, pasta, pesto, tomatoes Tagged With: almond, Bowtie Pasta, Goat Cheese Pesto, pasta, roasted, Sun Dried Tomato, Suzie the Foodie

The Gourmet Club Lesson #2: LaVarenne Pratique’s French Tomato Sauce

November 12, 2015 by Suzie the Foodie Leave a Comment

This is part 1 for making a dish from La Varenne Pratique. To make the Baked Fennel with Lamb and Coriander dish I had to have 2 cups of French tomato sauce.  As a result, I decided to do a tutorial on how to make this sauce. If you prefer watching my video you can find it […]

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Filed Under: recipe, sauce, The Gourmet Club, tomatoes, video Tagged With: class, French, French cooking, Frenh food, from scratch, Gourmet Club, homemade, lesson, making sauce, sauce making, Suzie the Foodie, tomato sauce, tomatoes, tutorial

Sundried Tomato Soup with Badass Croutons

March 8, 2013 by Suzie the Foodie 3 Comments

It is still feeling very much like winter here and the other day I was craving soup. Not just any soup, tomato soup. But I wanted something more. Something more complex and potentially interesting. I found this recipe and took off with it. I am so glad I did. This is the best tomato soup I […]

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Filed Under: bread, recipe, soup, tomatoes Tagged With: roasted garlic, soup, sundried tomatoes, Suzie the Foodie, tomato

Nadia G’s Bitchin Kitchen Creamy Cream-Less Tomato-Pepper Soup

December 8, 2011 by Suzie the Foodie 4 Comments

Before the migraine marathon and the wheezing and hacking began, I was living on this soup from Nadia G’s Bitchin’ Kitchen: Cookin’ for Trouble cookbook. I think it was keeping me alive and healthy but all soups do eventually come to an end… Here is how I made it. The page the recipe comes from has a […]

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Filed Under: Bitchin Kitchen, Cookin' For Trouble, peppers, Random House of Canada, soup, tomatoes Tagged With: Bitchin Kitchen, Nadia G., Peppers, Suzie the Foodie, tomatoes

Martha Stewart’s Halloween Eye-Popping Soup & My Spooky Pizzas

October 29, 2011 by Suzie the Foodie 3 Comments

Holy Halloween Batman! Time is running out to make Halloween treats! As a result, I will share a couple of quick and easy spooky foodie items you can make for your party. Martha Stewart’s Halloween Eye-Popping Soup I loved the look of Martha’s spooky soup recipe when it came to flavour and spooky appearance so I had […]

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Filed Under: cheese, Halloween, olives, pizza, soup, tomatoes, Tre Stelle Tagged With: Halloween, Martha Stewart, soup, Suzie the Foodie

Sunny Anderson’s Roasted Tomato Soup

February 28, 2011 by Suzie the Foodie 12 Comments

My friend Kelly was talking about living on grilled cheese sandwiches and tomato soup the last time I saw her and I got all inspired. I found Sunny Anderson’s recipe for Roasted Tomato Soup and decided to give it a try. Tomato soup from a can has always freaked me out but when I used to work […]

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Filed Under: soup, tomatoes Tagged With: roasted, soup, Sunny Anderson, Suzie the Foodie, tomato

San Marzano Tomatoes… are they worth the extra money?

November 6, 2010 by Suzie the Foodie 17 Comments

I would love to hear from you on this product. Over and over again I have heard people rave about San Marzano tomatoes, picked at the height of ripeness from the magical foodie land of Italy. Apparently these are the only tomatoes worth buying and the only ones real foodies cook with. At $6 a […]

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Filed Under: tomatoes

Wayne’s Perfect Ranch Dressing & Food Network Cooking Club Challenge’s Beet Salad

August 25, 2010 by Suzie the Foodie 3 Comments

I made this salad last night with my own sweet one million tomatoes grown in a hanging basket, unbelievable! Over on my Facebook page we have been discussing a ton of food issues and as you know, I have been on a quest for a real ranch dressing recipe. Wayne recommended a ranch dressing recipe […]

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Filed Under: beets, salad, tomatoes

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Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Sweet! First 2022 Holiday President's Choice Insider's Report product review is up! Olives and cheese? Yes please!

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Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Super fast and delicious soup made in the Instant Pot and saved my bacon!

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