It has been a while since Ask Suzie the Foodie Episode #1 so here is Episode #2. Tracy asks: Do you prepare your dishes using mis-en-place? 0:15 Tammy asks, “If you are going to invest in a new cookbook, what would it be? That was a hard one to answer but I came up with one that is officially […]
Vlog-o-Rama
Ask Suzie the Foodie
Weekend Vlog Update!
Written & Video Review of Martha’s Entertaining: A Year of Celebrations
Foodie Gratitude: StickersByDesign on Etsy
When I saw these skull decals on Etsy by StickersbyDesign they literally haunted me, I kid you not, for months. I could totally see them on my black mixer nicknamed Rebel. And you could add text all for just $6.50 which would totally make my mixer unique and appear custom made for me and my kitchen. I […]
New President’s Choice Blue Menu Items
You may have seen these new livelifewell signs up in the Superstore. This Thursday the latest President’s Choice Insider’s Report is sharing many new Blue Menu products to help promote healthy living. They sent me a box with some goodies to review and, considering nobody said they did not want me to do videos, here […]
Product Review: Cavena Nuda Naked Oats
“Cavena is a naturally evolved naked oat developed with the support of Ag-Canada.” That is what the packaging says about Nuda Naked Oats. I received this product for testing, excited to try a rice substitute but had no idea what I was in for. This hulless oat that the company refers to as the “Rice […]
Launch of Suzie the Foodie’s 2011 Sweet Memories Calendar!
Halloween Treat: Mad Scientist Mix-Up
Here is another recipe from Gibbs Smith‘s Little Monsters Cookbook. Kids are going to love this! Get some lemon and lime pop and add some food colouring to it and ice. Fill up the glass until it is about an inch from the rim. Then… add Pop Rocks! Hubby Plays Mad Scientist! from Suzie Ridler on Vimeo My […]