recipe Archives - Page 6 of 8

Canada Beef’s Bistro Beef and Beer Stew

April 17, 2016 by Suzie the Foodie 9 Comments

Family Ties to Beef My great-grandfather on my mom’s side of the family was a butcher in Jelgava, Latvia. My Auntie Laima told me that my grandma actually left school for a while to work at the butcher shop and learned a ton about cooking with meat. My mom said that her grandfather would just shake […]

President’s Choice Gluten-Free Crackled Chocolate Cookies

April 15, 2016 by Suzie the Foodie 9 Comments

Tantalizing Treats for Creating Birthday Bliss As I mentioned the other day, I am a President’s Choice Ambassador for their “-free” products to help Canadians with food sensitivities. As a result, they sent me this high-tech basket full of goodies so I could make some of their gluten-free recipes. One of them is the following recipe […]

Littlest Hobo Chocolate Chip Muffins

April 13, 2016 by Suzie the Foodie 5 Comments

I have been wanting to make Hobo Muffins FOREVER! I have been talking about it on Facebook non-stop but sometimes life gets in the way of baking. I hate it when that happens. But it finally happened! The inspiration and revelation came from 100 Desserts for $5 or Less by Angel Shannon. I love that these used […]

Inta Ridler’s Caesar Salad Dressing Recipe

April 5, 2016 by Suzie the Foodie 12 Comments

There is no dressing I love more than my mom’s Caesar salad dressing. I was shocked to realize I had not yet shared it with you here so I had to remedy that. Last time I made it I did not like how thick it was from the cheese going through the blender so this […]

Instant Pot Beef Barley Mushroom Stew With Sour Cream

January 18, 2016 by Suzie the Foodie 12 Comments

I will be honest, my health has not been the greatest. As a result, I have been on the hunt for super-easy recipes. This one is for the Instant Pot but if you are looking for an old school stovetop beef and barley recipe, go here. The Recipe You will need 1/2 to 1 lb stew beef […]

Julie Ridler’s Christmas Breakfast Casserole

January 6, 2016 by Suzie the Foodie 6 Comments

My dad’s wife Julie made this unbelievably decadent breakfast for us one Christmas many years ago and we all fell in love with it. It is like a breakfast lasagna with ham and cheese. The Recipe INGREDIENTS 16 slices white bread, crust removed 8 slices ham 8 slices cheese 6 eggs 3 cups milk ½ […]

Easy No-Bake Nutella Cheesecake

December 30, 2015 by Suzie the Foodie 6 Comments

I want to thank my sister Shannon for bringing this amazing super-easy no-bake Nutella cheesecake recipe to my attention. I made it right before my brother and Dad came to visit for Christmas and it was so simple to make. The Recipe In a large bowl, beat 2 room temperature packages of cream cheese and […]

Star Wars Bossk Brownies

December 17, 2015 by Suzie the Foodie 2 Comments

In honour of the new Star Wars movie coming out, I turned to Wookiee Cookies: A Star Wars Cookbook from some fun foodie inspiration. I choose Bossk Brownies. “Bossk was a male Trandoshan bounty hunter and the son of Cradossk who was known for hunting Wookies… Following the Battle of Hoth, Bossk would be called upon by Darth […]

Deconstructed Cordon Bleu

December 2, 2015 by Suzie the Foodie 2 Comments

This is one of our favourite dinners. Can not go wrong with chicken and cheese and if you want to make this a truer replica of cordon bleu, sneak in some ham underneath. Reg does not eat pork so this is the closest I get to this fabulous dinner. I used to flatten out the […]

How To Make The Japanese Soup Broth Dashi

November 20, 2015 by Suzie the Foodie 5 Comments

I came across the term dashi thanks to the Craftsy class Building Flavorful Soups, Peter Berley. Such a good class, I learned so much! I had always wondered why my miso soup did not taste like a miso soup from an authentic Japanese restaurant and dashi is the reason. It is a soup broth traditionally made […]