Suzie The Foodie

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Pasta Workshop At Dickie’s Cooking School

March 26, 2019 by Suzie the Foodie 2 Comments

Last month I attended the Candy and Chocolate Workshop at Dickie’s Cooking School and loved it so much I wanted to go back! And not just for their unbelievably delicious homemade bread. Or the roasted cauliflower and chimichurri sauce that were waiting for us when we arrived. As were so many delicious potential fillings to […]

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Filed Under: class, event, events, pasta, Toronto Tagged With: class, cooking, Dickie's Cooking School, homemade pasta, learning, making pasta, Suzie the Foodie, Toronto, workshop

Instant Pot Beef Stroganoff

July 30, 2018 by Suzie the Foodie Leave a Comment

This recipe idea was inspired by Let’s Dish’s recipe but I made a lot of changes and will still make more. In fact the recipe card is written the way I want to make it next time. Feel free to play with the recipe too! Getting Out The Instant Pot You know it had been […]

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Filed Under: beef, Instant Pot, pasta, recipe, sauce Tagged With: beef, beef stroganoff, dinner, Instant Pot, noodles, pressure cooker, recipe, supper, Suzie the Foodie

Healthier (kind of) Magic Soup Made In Instant Pot (but not necessary)

October 10, 2017 by Suzie the Foodie 4 Comments

The first soup I ever learned how to make has always been my favourite one so I called it Magic Soup. It is so delicious and full of greens, I never tire of it and have been making it for over 20 years. Holy crap! Twenty years? How did THAT happen? Anyway… Healthy-er Version A […]

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Filed Under: corn, Healthy Food That Doesn't Suck, pasta, recipe, sausage, soup Tagged With: corn, Healthy Food That Doesn't Suck, kale, magic soup, sausage, soup, Suzie the Foodie, tortellini, Turkey

Suzie the Foodie’s Chicken Mushroom Lasagna Rollups

July 31, 2017 by Suzie the Foodie 6 Comments

What do I do when I get super crappy news? I turn to pasta. My ultimate comfort food. Reg needed some comfort food too so I decided to call on some of his favourite flavours of a Greek dish he used to get in Ottawa and transform it into an Italian version. I ended up […]

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Filed Under: chicken, mushrooms, pasta, recipe Tagged With: chicken, Chicken Mushroom Lasagna Rollups, herbs, mushrooms, pasta, recipe, rollup, Suzie the Foodie, white sauce

Cheese Tortellini & Chicken Sausage with Red Pepper Sauce

May 17, 2017 by Suzie the Foodie 8 Comments

I discovered coming up with my foodie bucket list just how important learning how to make sauces is to me so I played around with ingredients I had in order to make this homemade red pepper sauce. This is far from a traditional professional chef-style sauce but it is fast, easy and damn delicious. The Ingredients […]

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Filed Under: cheese, chicken, pasta, president's choice, recipe Tagged With: chicken, pasta, Red Pepper, sauce, sausage, Suzie the Foodie, tortellini

Product Review Catelli Ancient Grains Pasta

March 14, 2017 by Suzie the Foodie 3 Comments

I am a huge fan of Catelli Smart Pasta. They got it totally right. Tastes like regular white pasta but has 32% of your daily recommended fibre intake per 85 g serving. They sneak fibre into your diet and the pasta still truly tastes like white pasta. Genius! Catelli Ancient Grains Pasta I sang Catelli’s praises […]

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Filed Under: pasta, product testing Tagged With: Ancient Grains, Catelli, fusilli, pasta, Product Review, product testing, Suzie the Foodie

Chicken Spaghettini Carbonara

January 11, 2017 by Suzie the Foodie 6 Comments

I really want to learn as much as I can about Italian food, especially its sauces. When I discovered how easy it was to make an Alfredo sauce, I knew carbonara was next. It is one of my favourite dishes to get when I dine out. I wanted to know what was behind this fabulous sauce other than the […]

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Filed Under: bacon, chicken, Italian, pasta, recipe Tagged With: carbonara, chicken, Italian, pasta, spaghettini, Suzie the Foodie

Portobello Mushroom and Bacon & Cheese Tortelloni Soup & Duso’s Product Review

December 13, 2016 by Suzie the Foodie 4 Comments

I have thoroughly enjoyed product testing Duso’s Bacon and Cheddar Tortelloni and finished putting it through my test kitchen with this fantastic mushroom soup.  The Product I discovered Duso’s one day when I was out shopping at Killarney Market. I was actually looking for the-other-fresh-pasta-maker but it was not there. Duo’s was and it was on sale! I did not know the […]

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Filed Under: pasta, product reviews, recipe, soup Tagged With: bacon, Cheddar, cheese, Duso, mushrooms, portobello, Product Review, soup, Suzie the Foodie, tortellini

Simple & Decadent Tortellini Alfredo

November 29, 2016 by Suzie the Foodie 5 Comments

I am totally loving Gusto TV. I am learning so much, especially thanks to Martha Stewart’s Cooking School. During one of the classes I discovered that the original Alfredo sauce is so simple to make, you will not believe it!  I am currently product testing Duso’s bacon and cheddar tortellini and thought it would be a […]

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Filed Under: Italian, pasta, recipe, sauce Tagged With: Alfredo, Italian, pasta, sauce, Suzie the Foodie, tortellini

Butternut Squash Ravioli with Prawns and Fried Sage

September 20, 2016 by Suzie the Foodie 5 Comments

I wanted to teach myself how to make ravioli. I tried a couple of techniques and learned a ton. And look! Yum!!! I was inspired by The Cactus Club Cafe’s Chef Rob Feenie’s recipe for Butternut Squash Ravioli with Prawns. Above is their English Bay location, right on the beach.  The Dough You will need 2 […]

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Filed Under: butternut squash, pasta, recipe Tagged With: butter, butternut, garlic, pasta, Ravioli, sage, shrimp, Squash, Suzie the Foodie, technique

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Cast Iron Deep Dish Pizza

Cast Iron Deep Dish Pizza

I wanted pizza damn it! Not just pizza, the best pizza I could possibly make and using a cast iron pan made it PERFECT!

DIY Immunity Elderberry Gummies

DIY Immunity Elderberry Gummies

Gummy making is one of the easiest methods for candy making! If there was ever a time to learn how to make your own super immunity candy, it is now. Let me show you how!

Dill Pickle Crock-Pot Bits & Bites

Dill Pickle Crock-Pot Bits & Bites

What do you do when you have a super hot oven and burn everything? Get a mini Crock-Pot so you can make this amazing dill pickle snack mix!

Adventures In Pandemic Shopping

Adventures In Pandemic Shopping

Update on the weird and challenge experience of getting food in Toronto right now in a new neighbourhood during the COVID-19 pandemic. What has it been like for you?

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