Suzie The Foodie

Food Writer, Photographer and Product Reviewer

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Instant Pot Beef Stroganoff

July 30, 2018 by Suzie the Foodie Leave a Comment

This recipe idea was inspired by Let’s Dish’s recipe but I made a lot of changes and will still make more. In fact the recipe card is written the way I want to make it next time. Feel free to play with the recipe too! Getting Out The Instant Pot You know it had been […]

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Filed Under: beef, Instant Pot, pasta, recipe, sauce Tagged With: beef, beef stroganoff, dinner, Instant Pot, noodles, pressure cooker, recipe, supper, Suzie the Foodie

No Fail Salted Caramel Sauce

July 15, 2017 by Suzie the Foodie 3 Comments

Technically this is a bit of a cheat when it comes to making caramel sauce so I would not say it technically fulfills my Foodie Bucket List. Still! This sauce is fairly easy, fast and perhaps a little salty caramel sauce. Why salty? The original recipe calls for brown sugar and I knew that it […]

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Filed Under: Bucket List, caramel, recipe, sauce, tutorial Tagged With: Bucket List, caramel, no fail, recipe, sauce, Suzie the Foodie, tutorial

Foodie Bucket List: My First Ragù Sauce

June 8, 2017 by Suzie the Foodie 2 Comments

I thought the perfect thing to top my first polenta with would be my first ragù sauce. That way I would get to check off TWO items from my Foodie Bucket List. What is ragù exactly? “Ragù is a class of Italian pasta sauces made with ground or minced meat, vegetables and, occasionally, tomatoes.” Sounds do-able! I turned […]

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Filed Under: Bucket List, Italian, recipe, sauce, sausage, tomatoes Tagged With: Bucket List, ragu, sauce, sauce making, Suzie the Foodie, tomato

Homemade Blueberry Sauce with Blueberry Liqueur

April 27, 2017 by Suzie the Foodie 8 Comments

Although this sauce is made with a liqueur, it can easily be made with blueberry juice or just with blueberries to create this stunningly delicious sauce that will be better than anything you buy in a store. The Inspiration Reg received this beautiful bottle of Okanagan Spirits Craft Distillery Blueberry Liqueur as a gift and I wanted to […]

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Filed Under: blueberries, Bucket List, recipe, sauce, Uncategorized Tagged With: blueberry, blueberry sauce, Bucket List, homemade, liqueur, sauce, Suzie the Foodie

Simple & Decadent Tortellini Alfredo

November 29, 2016 by Suzie the Foodie 5 Comments

I am totally loving Gusto TV. I am learning so much, especially thanks to Martha Stewart’s Cooking School. During one of the classes I discovered that the original Alfredo sauce is so simple to make, you will not believe it!  I am currently product testing Duso’s bacon and cheddar tortellini and thought it would be a […]

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Filed Under: Italian, pasta, recipe, sauce Tagged With: Alfredo, Italian, pasta, sauce, Suzie the Foodie, tortellini

Product Review of Little Saigon Sauces As Seen on Dragons’ Den

November 10, 2016 by Suzie the Foodie 7 Comments

As soon as I saw Little Saigon sauces on Dragons’ Den I knew I wanted to product test them. They retail for $6 in over 150 locations in western Canada and are made in Abbotsford, British Columbia. The Show I think they had one of the most dramatic and lovely presentations I have ever seen on Dragons’ Den. […]

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Filed Under: Dragons' Den, product reviews, sauce Tagged With: Dragons' Den, Little Saigon, Product Review, sauce, sauces, Suzie the Foodie, Vietnamese

Orange Lemon Dessert Sauce

May 2, 2016 by Suzie the Foodie 7 Comments

In general I was very happy with my Decadent Caramelized Peaches & Cream Ice Cream but it needed something. It was so rich, it required a little bit of an edge. Reg suggested adding orange flavour to it. It would still be sweet but have a citrus bite to it. This got me thinking. I decided to add even more […]

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Filed Under: lemon, orange, sauce Tagged With: Dessert, Lemon, Orange, recipe, sauce, sauce making, Suzie the Foodie, tutorial

The Gourmet Club Lesson #2: LaVarenne Pratique’s French Tomato Sauce

November 12, 2015 by Suzie the Foodie Leave a Comment

This is part 1 for making a dish from La Varenne Pratique. To make the Baked Fennel with Lamb and Coriander dish I had to have 2 cups of French tomato sauce.  As a result, I decided to do a tutorial on how to make this sauce. If you prefer watching my video you can find it […]

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Filed Under: recipe, sauce, The Gourmet Club, tomatoes, video Tagged With: class, French, French cooking, Frenh food, from scratch, Gourmet Club, homemade, lesson, making sauce, sauce making, Suzie the Foodie, tomato sauce, tomatoes, tutorial

Spicy Sausage Sauce

October 28, 2015 by Suzie the Foodie 10 Comments

It has been my foodie dream to learn about sauces. When I found 400 Sauces-Dips Dressings Salsas at a thrift store, I could not wait to start testing out the recipes and truly learn all about sauce-making. Do not go light on the spiciness of this recipe. It is a very simple and basic sauce and will […]

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Filed Under: Italian, recipe, sauce Tagged With: gourmet, pasta, recipe, sauce, sausage, spicy, Spicy Sausage Sauce, Suzie the Foodie, tutorial

Easy Homemade Teriyaki Sauce

October 2, 2015 by Suzie the Foodie Leave a Comment

Thank you to Celeste at allrecipes.com who helped inspire me to come up with my own recipe for teriyaki sauce. Her recipe makes a ton so I scaled it back a little to make it my own. Reg and I were separated for our 15th wedding anniversary for very sad reasons. As a result, I went back […]

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Filed Under: Asian, sauce

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Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Sweet! First 2022 Holiday President's Choice Insider's Report product review is up! Olives and cheese? Yes please!

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Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Super fast and delicious soup made in the Instant Pot and saved my bacon!

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