Can you believe I made this ramen easily and quickly with dollar store chicken ramen?! That is right! Talk about cooking for the pandemic. Everything I used is from my pantry and fridge that already existed except for the ramen that I picked up the last time I was at the dollar store and wanted […]
Friday Foodie Gratitude: Valu-Mart
The first time I went to Valu-Mart on a cold day in Toronto I wanted to make my spicy noodles and was so thrilled they had shiitake mushrooms. FRESH shiitake mushrooms. Impressive… The Obstacle The problem? They were way the hell up at the top of the mushroom stand! In fact, all the baskets of non-packaged mushrooms […]
My Take On Mom’s Retro Marinated Mushrooms
I have been delving into recipes from my past trying to create foodie alchemy. Along the way though I realized that in my last move I somehow accidentally lost a ton of family recipes which broke my heart. My mom’s super strong marinated mushrooms recipe was among the evaporated pieces of paper but I was […]
Suzie the Foodie’s Chicken Mushroom Lasagna Rollups
Portobello Mushroom and Bacon & Cheese Tortelloni Soup & Duso’s Product Review
I have thoroughly enjoyed product testing Duso’s Bacon and Cheddar Tortelloni and finished putting it through my test kitchen with this fantastic mushroom soup. The Product I discovered Duso’s one day when I was out shopping at Killarney Market. I was actually looking for the-other-fresh-pasta-maker but it was not there. Duo’s was and it was on sale! I did not know the […]
White Wine Oven Braised Mushroom Soup
Shannon’s Mouth-Watering Stuffed Mushrooms
My sister Shannon has been making these Mouth-Watering Stuffed Mushrooms forever! They are so good, we all love them. She normally makes them with cayenne for a kick. I was watching her make these during the holidays this year on Facebook and knew I had to make them too. I could not go another year without her mushrooms! […]
Go PINK! Vegan Spicy Noodles with Shiitake Mushrooms
I created this post for Mushrooms Canada’s Go PINK campaign. You can find the recipe for my vegetarian version of spicy noodles there. I just wanted to take a moment and talk a little bit about why I wrote the post and how to make the vegetarian version. The Cause Currently one of my best friends in […]