I found this great recipe by America’s Test Kitchen via EatBoutique! and just had to share it with my foodie friends. Especially those who want to make something special as a gift but are running out of time. What You Will Need I did 1/3 of the recipe because this makes a lot but will write out […]
How to make the perfect pie crust: My Recipe!
Meaghan Thornhill’s Garlic Cheddar Biscuits
“My cheddar biscuits are perfect as a quick snack before milking… They freeze well, so I bake a double batch to save time!” ~ Meaghan Thornhill It is officially cold here and there is nothing more comforting than homemade biscuits, at least not to me. Add some cheddar and garlic? Pure winter comfort food. All […]
President’s Choice 2013 Mystery Christmas Box of Goodies is Here!
Halloween at our house!
Halloween Sugar Glass Shards-O-Rama
White Grape Jellies & Halloween Eyeballs turned out OK which gave me to the confidence to try and make… sugared glass!!! Something I have failed at a few times but I absolutely wanted to have fun with glass shards for Halloween this year. This YouTube tutorial helped me a lot and man, did I have […]
White Grape Jellies & Halloween Eyeballs
I have been wanting to delve into the world of candy-making and these jellies were a good first experimental step. My eyeballs definitely did not turn out as amazing as the Jelly Shot Test Kitchen‘s did but I did my best! This recipe has very simple ingredients but does require a Mini Semi-Sphere Mold and a […]
Super Fast, Easy & Tasty Pizza Sauce Recipe
Ghost Mine’s Jamol’s Miners Mac & Cheese
My sister Shannon and I record a podcast called Hexed and one of our favourite shows to talk about is Ghost Mine. It is a supernatural TV show about miners experiencing the paranormal while they search for gold. Since Halloween is coming up and I have also been craving some good old comfort food, I […]
Echelon Foods Original Turducken Review
Echelon Foods invited me to try their Original Turducken for Thanksgiving. A completely ready-to-roast Turducken stuffed with Italian sausage? It was too intriguing to say no! The Product Although, I almost did. My biggest concern was it being thawed in time for Thanksgiving. Reg and I rushed to the store on Thursday when I was assured there would be Turduckens. […]