Chicken and mozzarella sandwhich on dill bread This could possibly be our most favourite bread recipe of all time. After my husband comes home from being away, I always get out my breadmaker and make it for him. We have been eating this bread for a long, long time and I was shocked to realize […]
Product Review: Stutz’s Hard Apple Cider
Halloween Foodie Disasters
Recipe: Breadmaker Maritime Brown Bread
I have been looking for a hearty and delicious whole wheat breadmaker bread recipe and finally found one I like! It comes from the out-of-print book: Canada’s Best Bread Machine Baking Recipes. Such a shame because I get the best breadmaker recipes from this book. Above you can see how great this bread is as French Toast. Here is […]
My Mom’s Sweet Pickles
Lorraine’s Newfoundland Blueberry Grunt Recipe
Normally I like to start off with a pretty picture but this is the closest to a pretty picture I can get when it comes to the Maritime traditional dessert, blueberry grunt. Don’t believe me? So what is blueberry grunt exactly? Dumplings cooked in a blueberry syrup. Heaven! Seriously, I think this would make a […]
Celebrate National Barbecue Day!
Recently the charity Meal Exchange wrote and informed me that Saturday August 7th is National Barbecue Day! Canadians are invited to register their own backyard barbecue parties to bring their friends and neighbors together for a good cause and potentially win the trip of a lifetime with Westjet! In honour of National Barbecue Day I made this grilled veggie salad. Unfortunately […]
Recipe Review: Paula Deen’s Mexican Cornbread
Yesterday was the day of the first harvest of summer. You know I love food traditions so I just had to participate and make traditional cornbread to celebrate. Thankfully the heat wave has lightened up a little so I decided it was safe to bake some. Who knows cornbread better than Ms. Paula Deen the queen […]
Recipe: Breadmaker Cinnamon Buns
The dark and drearies have returned to Nova Scotia so baking was no longer out of the question. Even though the humidity is still high, I braved to bake my favourite treat in the whole world for two different birthday celebrations. I altered the original recipe which you can find here to turn it into […]