Suzie The Foodie

Food Writer, Photographer and Product Reviewer

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How To Make The Best and Moistest Turkey Breast Ever!

January 9, 2018 by Suzie the Foodie 5 Comments

I know everyone has moved away from holiday cooking but I wanted to make a post about this technique for making the most super moist turkey breast for next year’s holiday cooking bonanza. I have spent many years trying to figure out a way to make a turkey breast in the oven without drying it […]

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Filed Under: holidays, recipe, technique, turkey Tagged With: brine, brining, Dutch oven, holiday, holiday cooking, holidays, how to brine a turkey breast, moist, perfect, recipe, roast, roasted, roasted turkey breast, roasting, Suzie the Foodie, technique, turkey breast

Roasted Red Pepper & White Bean Dip

February 20, 2017 by Suzie the Foodie 4 Comments

This recipe falls under my Healthy Food That Doesn’t Suck category. Thanks to the roasted red peppers and goat cheese, there is a nice wallop of flavour added to what might have ended up being a boring bean dip.  Thank you also to my Instant Pot for making cooking beans so much easier! I loathe canned […]

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Filed Under: beans, dip, Healthy Food That Doesn't Suck, legumes, peppers, recipe, red peppers Tagged With: beans, Dip, Healthy Foods That Don't Suck, legumes, Red Pepper, roasted, Suzie the Foodie, white bean

Roasted Almond and Sun Dried Tomato Goat Cheese Pesto with Bowtie Pasta

February 17, 2016 by Suzie the Foodie Leave a Comment

For me there is no better comfort food than pasta and one of my favourite sauces is pesto. The idea of just grinding up some nuts, flavourings and cheese and tossing pasta in it and coming up with something fabulous is just irresistible. Which is why I had to try this particular combo because I […]

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Filed Under: almonds, pasta, pesto, tomatoes Tagged With: almond, Bowtie Pasta, Goat Cheese Pesto, pasta, roasted, Sun Dried Tomato, Suzie the Foodie

Slow Roasted Super Savoury Pumpkin Seeds Tutorial

November 2, 2015 by Suzie the Foodie 4 Comments

This year I also added garlic powder, turmeric and onion powder! Get Recipe! With Halloween now over I had some time to roast those beautiful pumpkin seeds! Here is a quick video tutorial showing all the steps. Once you remove the pumpkin seeds, soak and massage vigorously in water. Put seeds in a sieve and […]

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Filed Under: Halloween, recipe, tutorial, video Tagged With: how to roast pumpkin seeds, instructions, lesson, pumpkin, pumpkin seeds, recipe, roasted, slow roasted, step by step, Suzie the Foodie, technique, tutorial

The Perfect Oven-Roasted Potatoes

October 6, 2014 by Suzie the Foodie 4 Comments

I bought a giant bag of new potatoes and wanted to make a whack of delicious slow-roasted potatoes. So often they end up being disappointing but thanks to this recipe at food.com, I came up with my own way to make them. They are super flavourful and perfect for a Sunday night dinner feast. You can […]

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Filed Under: lemon, potatoes, recipe, roasting Tagged With: Greek, Lemon, potatoes, roasted, Suzie the Foodie

Roasted Red Pepper Soup with Sundried Tomatoes

March 18, 2013 by Suzie the Foodie 2 Comments

This morning it is -9C. Suffice it to say, soup-making season appears to be far from over where I am. The only consolation is a hardy soup like this one. It melds the strong flavour of red peppers with the sweetness of sundried tomatoes. I had such good luck with adding sundried tomatoes to my […]

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Filed Under: peppers, red peppers, soup, sundried tomatoes Tagged With: Red Pepper, roasted, soup, sundried tomatoes, Suzie the Foodie, tomatoes

Tutorial on Creamy Roasted Sweet Potato Soup

September 27, 2012 by Suzie the Foodie 5 Comments

The Cooking School for Delinquents will be making a pretty complicated soup for the second class so I thought doing a basic tutorial on soup-making would be a good idea. Plus, it is now fall! May the soup-making begin! The Veggies My friend Steve is a Cordon Bleu chef and I saw him do a cooking […]

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Filed Under: recipe, soup, sweet potato Tagged With: roasted, soup, Suzie the Foodie, sweet potato

Sunny Anderson’s Roasted Tomato Soup

February 28, 2011 by Suzie the Foodie 12 Comments

My friend Kelly was talking about living on grilled cheese sandwiches and tomato soup the last time I saw her and I got all inspired. I found Sunny Anderson’s recipe for Roasted Tomato Soup and decided to give it a try. Tomato soup from a can has always freaked me out but when I used to work […]

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Filed Under: soup, tomatoes Tagged With: roasted, soup, Sunny Anderson, Suzie the Foodie, tomato

Recipe for Roasted Red Bell Pepper Soup

October 6, 2010 by Suzie the Foodie 5 Comments

We are moving into soup territory at this time of year and I love soup! I recently got a great deal on some red peppers and taught myself how to make oven-roasted red peppers, so much easier than I thought it would be! I had to throw them in the freezer because life got busy and when […]

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Filed Under: corn, peppers, recipe, soup, vegetable Tagged With: Peppers, red, roasted, soup, Suzie the Foodie

My Slow Roasted Butternut Squash Soup

March 3, 2010 by Suzie the Foodie 21 Comments

My family never ate squash. I mean NEVER. I came to the conclusion that squash must be awful then. I was wrong! I started experimenting with it years ago when I found out that it is a powerful cancer fighter and a super food. I knew I just had to add it it to my […]

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Filed Under: cooking, roasting, soup, squash, vegetable Tagged With: butternut squash, roasted, soup, Squash, Suzie the Foodie

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Product Review: President’s Choice Ascolana Fried Olives Stuffed with Cheese

Sweet! First 2022 Holiday President's Choice Insider's Report product review is up! Olives and cheese? Yes please!

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Save $25 On A Magical Butter Kit!

Save $25 On A Magical Butter Kit!

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Want a big discount on your purchase? Use the coupon code "SUZIE” when you check out!

Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Instant Pot Spicy Peanut Soup with Sweet Potato And Kale

Super fast and delicious soup made in the Instant Pot and saved my bacon!

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